Lunch

Step-by-Step Guide to Make Appetizing Easy Tuna Pasta Salad

  • By Bernard Burgess
  • 10 Feb, 2020
Step-by-Step Guide to Make Appetizing Easy Tuna Pasta Salad
Step-by-Step Guide to Make Appetizing Easy Tuna Pasta Salad

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Easy Tuna Pasta Salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Easy Tuna Pasta Salad Recipe. Dinner Ideas You'll Love To Serve From Classico's Pasta Recipes. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen.

You can have Easy Tuna Pasta Salad using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy Tuna Pasta Salad

  1. You need 1 box of elbow noodles.
  2. You need 2 cans of tuna drained.
  3. Prepare 4 oz of frozen peas.
  4. You need 1 of small onion diced.
  5. Make ready 1 1/2 cup of mayo.
  6. You need 2 tsp of red wine vinegar.
  7. Take 1 cup of shredded cheddar.
  8. Prepare 1/2 cup of dill pickle relish.

The first time I tried it was at my aunt's house when I was a child.Cook pasta according to package directions; drain and rinse in cold water.In a large bowl, combine the pasta, celery, tuna, green pepper, peas, pimientos and onion.Combine the mayonnaise and salt; fold into salad.

Easy Tuna Pasta Salad instructions

  1. Boil noodles according to package..
  2. Cook peas and cool..
  3. Mix all ingredients and chill. Serve cold..

Melanie here again from Garnish & Glaze.While this easy tuna macaroni salad is great for picnics and barbecues, it also great for just grabbing as a quick lunch or snack.This tuna pasta salad is a classic recipe that's been around for many years.

Mix pasta and salad dressing in a large bowl; fold tuna into the pasta mixture.Ok, hope you love tuna pasta salad as much as we do!This huge bowl was devoured quick for lunch in the text kitchen.It was the perfect pasta lunch that's loaded with flavor and texture.The secret to why our recipe is so delicious is because we use lots of tuna.