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Recipe of Speedy Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast

  • By Francisco Malone
  • 11 Apr, 2020
Recipe of Speedy Slap Yo Self So Good Finger Sucking Slow Cooked  Pot Roast
Recipe of Speedy Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

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You can have Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast using 6 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast

  1. It’s 4 lb of Chuck roast.
  2. It’s 1 of 1 oz envelope ranch dressing mix.
  3. It’s 1 of 1 1/4 ounce envelope au jus mix.
  4. It’s 1 cup of Butter.
  5. You need 4 each of Pepperoncini peppers.
  6. Take 1 dash of Pepper.

To make it a little healthier, I cooked it all day on low and then refrigerated it.Homemade Beef Gravy From Pot Roast.Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast.and more.Features of the app # Step by step easy to follow # Full offline # Attractive design # Pot Roast Recipes search feature # Illustration interesting presentation.

Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast instructions

  1. Spray your slow cooker with non stick cooking spray.
  2. Rub your roast with the black pepper.
  3. Cut your butter in half and place on each side of the roast (for the sake of the picture I left it on top then stuck it down each side).
  4. Dump on your ranch dressing mix.
  5. Followed by the au jus mix.
  6. Place the 4 peppers down each side of the roast.
  7. Clean your potatoes quarter them and place them all around the roast.
  8. Cover that baby up and cook on low for 8 hours.
  9. After the time remove it should shred up chunk up.
  10. Plate it along with the potatoes and enjoy :).

In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water.Place pot roast in slow cooker and coat with soup mixture.Best tasting pot roast I ever had.

Place roast into crockpot and surround with vegetables.Combine beef broth and vegetable soup mix, then add to crockpot.Put everything in the slow cooker in the morning, set it, and forget about it until dinner time!Note: while there are multiple steps to this recipe, this pot roast is broken down into workable categories to help you better plan for preparation and cooking.This slow cooker pot roast only takes six ingredients to make thanks to a packet of onion soup mix.