Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Stuffed Taco Shells. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Stuffed Taco Shells Recipe. Cheesy Taco Stuffed Shells made with jumbo pasta shells, salsa, cheese and taco meat are the perfect EASY weeknight meal that you can prepare ahead of time too! Yes, you read that right: taco-stuffed pasta shells!
You can cook Stuffed Taco Shells using 14 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Stuffed Taco Shells
- You need 1 of large pack ground turkey (3 lbs.).
- You need of Olive oil.
- You need 1 of onion, chopped.
- Take 1 of green pepper, chopped.
- It’s 6 cloves of garlic, minced.
- Prepare 1/8 teaspoon of black pepper.
- It’s 1/4 teaspoon of ground cumin.
- Take 3 tablespoons of taco seasoning mix.
- Prepare 1 can of diced tomatoes (14.5 ounce).
- Take 1 can of Rotel diced tomatoes with green chilis (10 ounce).
- Prepare 1/2 cup of water.
- It’s 1 box of jumbo shells (12 ounce).
- You need of Salt for boiling water.
- It’s 2 cups of sharp cheddar cheese, shredded.
I found this recipe in a magazine when I was newly married and it is hands-down one of my family's very favorite dinners.How to make taco inspired stuffed shells with ground beef, corn and cheese.Jump to the Easy Taco Stuffed Shells Recipe or read on to see our tips for making them.Spoon remaining taco sauce on top of tacos.
Stuffed Taco Shells step by step
- In a large pot coat bottom of pan with olive oil, heat on low heat……
- Brown ground turkey in olive oil until almost browned, drain any excess liquid from ground turkey…….
- Add to ground turkey your chopped onion, green pepper and garlic, sauté for several more minutes…….
- Next add in your black pepper, ground cumin, taco seasoning and both cans of diced tomatoes, bring to a boil, then add in your water, continue to boil for several more minutes……continue to cook for about 20 minutes, then remove from heat…….
- Meanwhile boil your jumbo shells in a large pot until al dente, remember to add salt to your boiling water 💧!!!!.
- Drain shells well…….
- In a large baking pan spread about a few tablespoons of turkey meat mixture onto bottom of pan……..
- Carefully spoon turkey mixture into each jumbo shell, then place shells onto meat sauce in baking pan, repeat until all shells are filled with turkey meat…….place any remaining turkey meat mixture over shells……..
- Add your shredded cheddar cheese over shells…….
- Cover and bake at 350 degrees for 30 minutes……..
- Serve and enjoy 😉!.
Taco Stuffed Pasta Shells feature jumbo pasta shells filled with a creamy seasoned taco beef & vegetable mixture and is topped with cheese.Take stuffed shells in a new direction with beef, beens, and enchilada sauce.I don't know who the first person was to stuff pasta shells with taco fillings, but it's definitely a good idea.
One serving is three stuffed shells.Spoon remaining taco sauce over the top.These TACO STUFFED SHELLS are the perfect blend of my two favorite cuisines: Mexican and These taco stuffed shells are absolutely loaded with taco filling, so you get tasty taco flavor in every.Taco stuffed Shells: pasta shells get a south of the border makeover when filled with taco ingredients and smothered in cheese!Taco and Mexican food lovers will go crazy for these!