Recipe of Yummy Carrot & strawberry Rabdi Pudding For Valentine Day

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Carrot & strawberry Rabdi Pudding For Valentine Day. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Carrot & strawberry Rabdi Pudding For Valentine Day Recipe. Carrot перевод в словаре английский - русский. Carrots are good for your eyes.

You can have Carrot & strawberry Rabdi Pudding For Valentine Day using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Carrot & strawberry Rabdi Pudding For Valentine Day

1. Make ready 10-12 of red carrots.
2. Take 2 litre of milk.
3. You need 1 cup of sugar.
4. Take 1/2 tsp of saffron strands.
5. Prepare 20 pieces of strawberry.
6. It’s 1/2-1 tsp of cardamom powder.
7. You need 3 tbsp of sliced almonds & pistachios.

It is highly nutritious, and loaded with fiber and antioxidants.A biennial Eurasian plant in the parsley family, widely cultivated as an annual for its.Carrots are high in colorful antioxidants and health-promoting nutrients.If you like crunchy snacks, carrots are a great go-to.

Carrot & strawberry Rabdi Pudding For Valentine Day instructions

1. Wash it, peel it again wash it & grate the carrots, either with a hand held grater or in a food processor
2. Put milk in a thick & deep bottomed pan & boil it & add grated carrots
3. On a low to medium flame, bring the whole mixture to a boil & them simmer.
4. 4. Cook this mixture on low to medium flame, the milk will froth & start reducing slowly & slowly
5. Keep on stirring this mixture often, keep scraping the sides of the pan to remove the evaporated milk solids, add the milk solids to the cooking mixture.
6. 6. The mixture should reduce 75% & then you add sugar, stir & continue to simmer on a low flame till the mixture starts thicken & reduce more, stir in intervals.
7. Switch off the gas & let it cool.
8. Add saffron, cardamom powder, almond & pista & stir it & keep in refrigerator for chil.
9. Keep some strawberries 🍓 separate for garnish ; rest other strawberries 🍓 cut in to length wise strawberries should not sour keep cut strawberries 🍓 in fridge for chill.
10. When carrot 🥕 rabdi is chilled nicely then add cut strawberries 🍓 & mix with light hand.
11. Transfer in serving bowl & garnish with strawberries 🍓 serve chilled & enjoy.

Carrot is a herbaceous root vegetable, Daucus carota subsp. sativus, in the parsley family (Apiaceae or Umbelliferae), which also includes the similar parsnip.The domesticated carrot is a cultivar of the wild carrot (Daucus carota), also known as "Queen Anne's lace.The carrot is a root vegetable that is often claimed to be the perfect health food.

Don't let carrots' perceived starch or sugar content deter you.From Middle English karette and Middle French carotte, both from Latin carōta, from Ancient Greek καρῶτον (karôton).Noun sense of "motivational tool" refers to carrot and stick.She chopped some carrots for the soup.He added some grated carrot to the soup.