Steps to Cook Tasty Oven omelette with potatoes,cheese,ham and salami!

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Oven omelette with potatoes,cheese,ham and salami!. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Oven omelette with potatoes,cheese,ham and salami! Recipe. Stir in the potatoes, ham and cheese. Season to taste and pour into prepared pan.

You can have Oven omelette with potatoes,cheese,ham and salami! using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Oven omelette with potatoes,cheese,ham and salami!

1. Make ready 2 of big potatoes (diced).
2. You need 7 of eggs.
3. Take 100 grams of diced ham.
4. You need 100 grams of diced cheese.
5. Make ready 70 grams of grated parmesan cheese.
6. Make ready 500 ml of milk.
7. Prepare 1 of olive oil.
8. Take of salt.
9. It’s of ground black pepper.
10. Take of ground nutmeg.

With a few simple ingredients and kitchen utensils, you can make a delicious morning meal!This simple potato and cheese omelette, from The Good Cook: Eggs & Cheese, was shared with us by Tim Mazurek to accompany his Back of the Bookshelf column.It's perfect for brunch, and also—accompanied with a glass of wine and a green salad—makes a satisfying, affordable.Put the cheese and three-quarters of the ham in the centre of the omelette and cook until the cheese has melted.

Oven omelette with potatoes,cheese,ham and salami! instructions

1. Peel the potatoes, dice them and put them in a frying pan with some oil. Cook them. (they have to stay tender, add some water if needed.).
2. In a bowl: mix the eggs with Parmesan and milk.
3. Adjust with salt, pepper and nutmeg..
4. Add the diced ham and cheese to thw mix in the bowl, stir.
5. Put some nonstick paper in a baking pan.(diameter:24-26cm) Pour the potatoes, than the mixture. You can add sliced salami or ham on the top if you like it (i do half an half so me and my sister are both happy).
6. Cover the pan with an aluminium foil. Put it in the oven (preheated 200°C)..
7. After 10 minutes take the aluminum foil away and let the omelette in the oven until completely baked. Enjoy!You can also cut it into small cubes and serve as an appetizer ;).

Tear ham in small pieces into egg mixture.The ham and cheese omelet is a classic breakfast that only takes a few minutes to prepare.Ham and eggs are packed with protein and will help you get an energetic start to your day.

Omelette CurryPlattershare. potatoes, mustard oil, coriander leaves, eggs, ginger, oil, coriander prosciutto ham, country crock spread, croissant, large eggs, hellmann's or best foods real Cheesy Baked Omelette CupsThe Awesome Lady. eggs, lettuce, peppers, feta cheese, ham, salt, potato.This fluffy and filling meal for one uses up leftover ham or gammon and makes a great brunch served with baked beans.This came together by accident but really makes a delicious light lunch or supper.It's also the perfect omelette to make when you have left over roast ham and mashed potatoes!Omelette with ham, salami, cheese and greens on a plate on a white wooden background.