Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Pork Chops Washed and Dried, tenderize the pork chop with the back of a knife, slightly cut the white fascia around pork chop, If you buy prepared sauce, Place onto the pork chop. 〈 職人吹水〉 茶餐廳 醃豬扒 當中竅門 快餐洋蔥汁調教 好味過出街食 Hong Kong style Pork Chop Onion Sause. A rich dish of Onion Pork Chops in Sweet Soy Sauce features pork chops marinated in sesame oil and oyster sauce.
Here is the best “Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒” recipe we have found until now. This will be smell and look delicious.
Ingredients of Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒
- You need of Pork Shank/Premium Pork Chops.
- You need of Olive Oil.
- Take of Onions.
- Prepare of shallots.
- Prepare of garlic.
- Prepare of capful of wine.
- Prepare of marinate pork 1tsp sugar, 3tsp light soya sauce, 2tsp cornstarch.
- Make ready of (black pepper optional).
- Make ready of sauce ~.
- Prepare of water.
- It’s of dark soya sauce.
- Make ready of sugar.
- Make ready of maggie sauce.
- It’s of light soya sauce.
For the bee hoon, just prepare the pork first, then add in chopped veggies (cabbage, carrots).Cut onion, bell pepper and pineapple into small pieces.Use the back of the chopper to loosen the pork chop, sesame with salt and pepper.Place the pork chop on top of rice, pour the sauce and top with cheese.
Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒 instructions
- Main ingredients. This brand is very tender so its ok. If not, best is pork shank cuts, cause the meat is soft..
- So after deforst, pat dry then and in 1tsp sugar, 3tsp light soya sauce, 2tsp cornstarch. (black pepper can be added also) Mix well then wrap it and put in fridge for 1 hr..
- Take pork out of fridge rest until close to room temperature. Add in Olive Oil to pan in med high heat place pork in. Do not Flip until one side is golden brown around 3 to 4 mins. Then Flip and cook the other side until its cooked through..
- For this part you can cut it or leave it as it is to your likings. Which I have done two types of style..
- Now the sauce. The same pan, pour oil in and pan sear the onions and shallots for a min then add in garlic and a cap of wine (brand, whiskey, rice wine whatever is ok) stir until drys up then add in the 50ml water..
- Now add in the 1 tsp sugar and let it melt for 30secs. Add in the 1tsp light n dark soya sauce, and maggie sauce. Stir well. (Please Note: do not heat the soya sauce more than 1 min so add it in at the last minute).
- Throw in the stripe pork and mix well for 30 secs. Or Can just pour the sauce on top of the meat. Done!.
This recipe great for Chinese new year.The pig is a symbol of plumpness or abundance, therefore any pork dish is an auspicious symbol of prosperity.I love this marinade - you can use it for chicken, and bee hoon (rice vermicelli).
Flavorful pork chops soaked in rich sweet-savory umami onion sauce.An easy meal your family (including kids) will love. 🙂.A wide variety of sweet soya sauce options are available to you, such as salty.These smothered pork chops have all the great flavors of a French onion soup If you like French onion soup, you will LOVE this smothered pork chops recipe.Too hot for the oven so I just simmered it on the stovetop.
