Finger Sandwiches Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
A tea sandwich (also referred to as finger sandwich) is a small prepared sandwich meant to be eaten at afternoon teatime to stave off hunger until the main meal. Find more tea sandwich recipes here.
Here is the best “Finger Sandwiches” recipe we have found so far. This will be really delicious.
Ingredients of Finger Sandwiches
- It’s 10-12 slices of both White & Brown Bread.
- You need 1 cup of Boiled Shreded Chicken.
- Take 1 cup of Boiled Mashed Potato.
- It’s 1/4 cup of Pineapple chunks.
- You need 2 Tbsp of Olives sliced.
- Make ready 1 of Each Red & Yellow Bellpepper, Tomato, Cucumber, Spring Onion.
- It’s of For Chicken spread.
- Prepare 1/4 cup of Mayonnaise.
- You need 1/4 cup of Cream.
- It’s 1 Tsp of Honey.
- You need 1/4 Tsp of Mustard paste.
- Take 1/4 Tsp of Blackpepper powder.
- Make ready 1/4 Tsp of Periperi seasoning.
- Prepare 1/2 Tsp of Salt.
- Prepare of To serve along.
- You need of For Potato spread.
- It’s 1 of spring onion (green) chop finely.
- Take 1/2 Tsp of Salt.
- You need 1/4 Tsp of Blackpepper powder.
- Make ready 1/4 Tsp of Periperi seasoning.
- You need of Vegetable spread, Periperi sauce, ketchup, salsa, mint cream curd.
Cut sandwiches into thirds for traditional size high tea finger sandwiches.Often a finger sandwich recipe is known as a tea sandwich. but whatever they are called you can Fillings for finger sandwiches can be whatever you like, and they make great snacks and appetizers.These mouthwatering finger sandwiches are great for any picnic or party.The flavored cream cheese spread with different herbs give a unique taste, and has a nice crunch with every bite. this recipe of finger sandwiches recipe is very unique compared to other traditional sandwich fold and finally pin it. further, i personally find finger sandwiches more presentable and appealing with its.
Finger Sandwiches instructions
- Take white and brown bread slices, slightly trim sides. Cut slices lengthwise in 3 portions. Pair a stack of 3 or 4 as you like. Moist slightly slices with pineapple juice, lemon juice or dash of honey..
- Plain boil chicken and shred it finely. Mix mayo, salt,periperi seasoning, spring onion, mustard,blackpeepper, honey.form a spread. Take a finger slice,spread the filling evenly on it. Spread to as many as u need..
- In boil mash potato mix salt, coriander, blackpepper powder. Mix well.no lumps.spread on finger slices evenly as many as u need.take finger slice and spread periperi or ketchup. Place chop vegies of choice like bellpeppers, tomato, pineapple, cucumber. Stack the 3 fingers one over each other & press slightly to join..
- Cut circles out of bread slices or squares. Evenly press spreads on them. Stack in 3 or 4. Top with cucumber, pineapple, olives with help of toothpik.enjoy with Tea and Cookpad..
Tea Sandwiches and British Afternoon Tea Etiquette.Finger sandwiches are small, dainty sandwiches that generally contain only a thin layer of ingredients.A finger sandwich is generally only a third or a quarter the size of a normal sandwich.
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