How to Prepare Ultimate Mike's Lobster & King Crab Claw Cheese Spread

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Mike's Lobster & King Crab Claw Cheese Spread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Mike's Lobster & King Crab Claw Cheese Spread Recipe. Order our National Lobster Day special in shacks now! Luke Holden and his team are serving delicious and affordable lobster, crab and shrimp rolls, crab claws Последние твиты от Luke's Lobster (@LukesLobster).

You can have Mike's Lobster & King Crab Claw Cheese Spread using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mike's Lobster & King Crab Claw Cheese Spread

1. It’s 1 Pound of Rock Lobster Tails [meat weight - fine chopped].
2. You need 1 Pound of Pre-steamed King Crab Claws [meat weight -fine shread].
3. It’s as needed of Quality Dry White Wine.
4. Take 4 (8 oz) of Packages Philadelphia Cream Cheese [room temp].
5. Prepare 1/2 Cup of Chives [fine chopped].
6. You need 1/2 tsp of Lemon Pepper.
7. You need 1 Dash of Lemon Juice.
8. Make ready 1/2 tsp of Old Bay.
9. You need of ● Options.
10. Make ready of Toasted Bagles.
11. Take of Chilled Vegetables.
12. Take of Lemon Wedges.
13. You need of Crackers.

My new friend mike at sams singing lobster Sent via BlackBerry by AT&T.Luke's Lobster East Village - CLOSED.Luke Holden had no restaurant experience when he quit his banking job to bring Maine-style lobster rolls to New York City.Now, Luke's Lobster is in three countries and cities.

Mike's Lobster & King Crab Claw Cheese Spread step by step

1. Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill..
2. Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges..
3. This spread makes for great gifts!.
4. Enjoy!.

Here's a look at how our traceable, sustainable seafood gets from ocean to plate.Learn more about the Luke's Lobster story and our Maine-style lobster.Lukes Lobster first began in New York City and now provides customers around the world with traceable, sustainable seafood sourced from Americas northeast and Canada.

Lukes lobster also supports so many causes and nonprofit orgs and maine lobster industry.Nothing more needs to be said.Security Policy: Your payment and personal information is always safe.Our Secure Sockets Layer (SSL) software is the industry standard and among the best software.Visit to Luke's Lobster in Las Vegas, NV.