Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Chunky Guacamole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Chunky Guacamole Recipe. This chunky guacamole recipe is quick and easy to make, it's naturally gluten-free and vegan, and it's always a crowd favorite! This chunky guacamole is loaded with fresh tomatoes, onion, and cilantro.
You can cook Chunky Guacamole using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chunky Guacamole
- It’s 1 of avocado.
- It’s of Juice from 1/4 of a lime.
- You need 3 slices of a hothouse tomato (roughly chopped).
- Take 3 slices of a red onion (finely chopped).
- It’s 1/4 tsp. of Salt.
- Make ready 1/4 tsp. of Chili powder.
- It’s 1/2 tsp. of Cumin.
- Make ready of Cilantro (roughly chopped for garnish if desired).
I've copied what I've seen done at Mexican restaurants where I have loved their guacamole, with great success!The text from my original review stated, "Excellent guacamole!I didn't have any serrano peppers on hand and subbed a some finely diced jalapenos.Instead, dice them for a Chunky Guacamole!
Chunky Guacamole step by step
- Halve avocado and remove pit. Slice avocado in peel long ways then diagonally to make little squares. Squeeze avocado peel to pop out the squares..
- Chop onion and tomatoes and add. Then add juice of the lime, cumin, salt, and chili powder. Stir to incorporate ingredients but do not mash..
- Garnish with cilantro, eat, and enjoy!.
This chunky guacamole recipe is the one that I grew up eating, and the one that my Throughout my childhood, I always thought that everyone made guacamole this way since that was the way it was.I am of the spicy and garlicky crowd — until last summer when I made (and ate) the best guacamole ever.This homemade guacamole recipe is seriously the BEST.
Just as dippable as the smushed variety, this easy Chunky Guacamole recipe is great for Cinco De Mayo, barbecues, picnics, cookouts and snacking.Once you've made your flavour paste, it's on to the avocados.Follow these game changing steps to take your homemade guac to new heights.Not all guacamole is created equal!The key to this recipe is TEXTURE.
