Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Carolina bbq sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Carolina bbq sauce Recipe. Carolina Q BBQ Sauces are gluten, fat and cholesterol free and are true NC sauce profiles! So use a little or use alot but "Sauce it Up Good with Carolina Q".
You can cook Carolina bbq sauce using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Carolina bbq sauce
- It’s 2 cups of apple cider vinegar.
- Prepare 2 tablespoons of dark brown sugar.
- Prepare 1 tablespoon of ketchup.
- You need 1/2 tsp of cayenne pepper.
- It’s 1 teaspoon of red pepper flakes.
- It’s 1 teaspoon of ground pepper.
- It’s 1 teaspoon of salt.
You get a double whammy of tang from the mix of apple cider vinegar.North Carolina BBQ sauce is a southern-style barbeque sauce.While most BBQ sauces are ketchup and molasses based, Carolina sauce is made with a base of vinegar and mustard.I love the tangy flavor from all of the vinegar!
Carolina bbq sauce instructions
- Place all the ingredients in a pan.
- Cook at medium heat.
- Bring your boil.
- Whisk together until the sugar and salt are completely dissolved. Remove from heat..
- Cool to room temperature.
- Pour sauce into a jar or bottle. For best results, refrigerate one day before serving.
- Shake well before serving.
A slightly sweet, mustard-based barbecue sauce popular in South Carolina for use when grilling or.What Does Carolina Mustard BBQ Sauce Taste Like?This mustard bbq sauce is a wonderful mix of sweet and tangy and spicy.
This vinegar based bbq sauce is absolutely perfection, my friends.Our Carolina Gold is sweet and tangy, with a bit of heat.We use pungent dijon (because the French know their mustard) instead of the traditional turmeric-heavy yellow stuff.Carolina Mustard BBQ Sauce is a little sweet from honey, a little tangy from apple cider vinegar, and a little spicy from red pepper flakes.It is delicious poured over pulled pork or slathered on grilled chicken.
