Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Simple Salad Recipe. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Simple Salad Recipe Recipe. Simple ingredients, great flavors to please everybody and an unforgettable taste. Explore one of our recipes to try tonight!
You can cook Simple Salad Recipe using 14 ingredients and 3 steps. Here is how you cook that.
Ingredients of Simple Salad Recipe
- You need 1 of medium or large ripe avocado (depending on how much you like).
- Take 2-3 of hard boiled eggs.
- You need 3 of and 1/2 bunches of lettuce (medium sized).
- Make ready 1/2 of of a small cabbage.
- It’s 1 of medium onion.
- Prepare 1 of medium bell pepper (colour of choice).
- Make ready 1 of small cucumber.
- It’s 2 of medium sized tomatoes.
- Take 2 of large canned sardines.
- Prepare 1 of large carrot.
- Prepare 1 of medium garlic clove.
- Take 4 tbsp of olive oil or vegetable oil.
- Prepare 1 of small lemon.
- Make ready to taste of Salt,.
Herb 'n Honey Cucumber Tomato SaladMay serve immediately or cover and refrigerate up to.You couldn't make a list of salad recipes without including this category!By Charlyne Mattox and Sue Li.
Simple Salad Recipe step by step
- Wash all the vegetables and avocado in salted water..
- Next, peel and remove the seed of the avocado and cut into cubes. Also, finely dice the garlic, shred the cabbage, cube the hard boiled egg, tear up the lettuce leaves, cut up the onions, bell pepper and tomatoes into desired shapes and sizes. Peel and seed the cucumber and cube it. Grate the carrot as well. With a fork, mash up the sardines to finish and pour all of these into a large mixing bowl starting with the lettuce..
- To finish, drizzle over the oil and lemon juice and salt to taste. Mix thoroughly till everything is well combined and all the vegetables are coated. Enjoy as is or pour over some salad cream or vinigrette. (If the vinigrette is sour, leave out the lemon juice.).
This will become a go-to summer side dish recipe.Better if made the day before.Almost any type of pasta may be used..
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