Recipe of Appetizing Street style matar chole chaat in pressure cooker

Street style matar chole chaat in pressure cooker Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Today i will share with u Ghugni recipe. Also share with u an easy way to cook chole.

Here is the best “Street style matar chole chaat in pressure cooker” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Street style matar chole chaat in pressure cooker

1. You need 200 grams of soaked peas.
2. You need 1 of chopped potato.
3. It’s 1 tbsp of turmeric powder.
4. It’s 1 tbsp of red chilli powder.
5. Make ready 1 Small bowl of green chutney.
6. Make ready 1 tbsp of roasted cumin powder.
7. It’s 3 tbsp of lemon juice.
8. Prepare 6 tbsp of tomato ketchup (meethi chutney).
9. Take 5 tbsp of chopped fresh coriander leaf.
10. Make ready 2 tbsp of salt.
11. You need 2 tbsp of chaat msala.
12. Make ready 4 of finely chopped green chillies.
13. You need 3 tbsp of finely chopped ginger.
14. Prepare 1/2 tbsp of baking soda.
15. Prepare 1 of finely chopped tomato.

Matar ke chole is popularly known with various names such as matar ghughni in Bihar and Bengal To pressure cook the dried soaked peas, take a pressure cooker and place the soaked peas into it.Matar Chaat is one of the most famous street food you will find in Delhi.Open the cooker and make sure Matar are cooked properly.Mash some matar If there is some water left then cook the beans with cooker open.

Street style matar chole chaat in pressure cooker step by step

1. Take in a cooker add soaked pea and 2 glass water,turmeric powder, chopped potato, baking soda, salt as per your taste cover the lid put on flame wait 2 whistles and cook for 8 mins on lower flame it's done..
2. Let's cool completely then check your peas is cooked or not..
3. For Plating- First take a plate put on cooked chole then sprinkle chat msala, some lemon juice, now add green chutney half tbsp, half tbsp tomato ketchup, sprinkle some roasted cumin powder, red chilli powder now add some chopped tomato and onion then sprinkle chopped green chillies and ginger and garnish with chopped coriander leaves finally and its done..

Its also known as chole channa chole masala recipe.chole recipe.This recipe has been cooked in pressure cooker. halwai jaise chole recipe, Chole in pressure cooker, Chole Without onion and garlic Matar ki ghuguni, Matar ki sabji, White pea curry, Garvy matar matar chole, White peas chaat, Ragda chaat, Ghoogni chaat, white matar chaat, Chatpati chaat, Chaat, Potato chaat, Safed matar chaat, Imli chaat.Matar chole chaat is one of the popular street food of north India, especially in Delhi and Amritsar.

Matar Ki Chaat can be served as a snack or as a main dish with Kulcha or Naan.Turn off the heat and wait until steam has stopped before opening the pressure cooker.Matra should be soft and tender.Add all the spices; this is the time to adjust the salt and pepper to your taste.If made in pressure cooker the cooking time reques drastically.