Simple Way to Make Speedy Beef sandwiches

  • By Gavin Fernandez
  • 26 Oct, 2020
Simple Way to Make Speedy Beef sandwiches
Simple Way to Make Speedy Beef sandwiches

Beef sandwiches Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

The roast beef sandwich is a sandwich that is made out of sliced roast beef or sometimes beef loaf. It is sold at many diners in the United States, as well as fast food chains, such as Arby's and Roy Rogers Restaurants.

Here is the best “Beef sandwiches” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Beef sandwiches

  1. It’s 12 loaves of bread.
  2. Prepare Half of a kilo of meat.
  3. Prepare of Onions.
  4. Prepare of Mayonnaise.
  5. Make ready of Ketchup.
  6. You need of Liquid milk.
  7. Prepare of Butter.
  8. You need of Fresh Lettuce, Sliced Cucumber, tomatoes.
  9. Make ready of Seasonings of your choice.
  10. Take of Oil.
  11. Prepare of Hot sauce.

I grew up on these Italian Beef Sandwiches!They are so delicious and I hope you'll give this recipe a try!Here's how you can make homemade Italian Beef.See more ideas about Beef sandwich, Sandwiches, Roast beef sandwiches.

Beef sandwiches instructions

  1. In a pot, add your meat, a few slices of onions, water and add your seasonings. Put on the fire and let it cook for 30 mins or till you feel the meat is cooked.
  2. Then blend your cooked meat in a blender. Don’t overblend. Turn the machine on for 5 seconds and turn off..
  3. Then pour your blended meat in a frying pan, preferably nonstick, and add 2 tbsp of oil and drizzle a little bit of your hot sauce on it and continue to stir for 4 mins on medium heat. Then turn off heat and pour meat in a round bowl and let sit.
  4. Butter your bread loaves on both sides and toast in a nonstick frying pan on medium heat. Wait until each side is golden brown..
  5. In the meat bowl, add a generous amount of mayonnaise and ketchup and 3-5 tbsp of milk, and stir till it is all well combined..
  6. Time to assemble!!! Place your lettuce and sliced tomatoes, cucumbers and onions then gently scoop the meat mixture and add to it. Then use another loaf of bread on top and repeat and that’s it..
  7. Enjoy!!!!.

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But it gives the sandwiches great flavor.They may be served hot or cold.The meat should be succulent, slightly pink.Our most trusted Beef Sandwiches recipes.Reviewed by millions of home cooks.