Appetizer

Recipe of Speedy Chipotle Deviled Eggs

  • By Claudia Phillips
  • 04 Sep, 2020
Recipe of Speedy Chipotle Deviled Eggs
Recipe of Speedy Chipotle Deviled Eggs

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Chipotle Deviled Eggs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Chipotle Deviled Eggs Recipe.

You can have Chipotle Deviled Eggs using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chipotle Deviled Eggs

  1. It’s 3 of large eggs.
  2. You need 1/3 cup of Veeba Chipotle Southwest Dressing.
  3. Prepare 1/2 cup of semolina.
  4. Make ready 1 tsp of black pepper.
  5. Make ready as required of Vegetable oil, for frying.
  6. You need 1/2 cup of all-purpose flour.

Chipotle Deviled Eggs step by step

  1. Boil the eggs for 12 minutes and chill in ice bath & remove the shell. Now cut it into half & remove the yolk, place the yolks in another bowl & add the Veeba Chipotle Southwest Dressing, salt, black pepper, & mix it to make a smooth paste, transfer it to a piping bag with a star nozzle. Now take 3 bowls, in one add flour, in the other whisked eggs & the third one with semolina. Dip egg whites in flour then egg wash & then coat with semolina..
  2. Deep fry in oil till it becomes crispy.Once fried, pipe the egg chipotle mixture into the yolk cavity. Serve it hot & garnish with tomato sauce & coriander..