Jollof rice and gizdodo Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
"We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe.
Here is the best “Jollof rice and gizdodo” recipe we have found so far. This is gonna really delicious.
Ingredients of Jollof rice and gizdodo
- Make ready 1 cup of rice.
- Prepare 3 of tatashe.
- Make ready 2 of scotch bonnet.
- Make ready 3 of onions.
- Make ready 3 of garlic clove.
- You need 2 tablespoon of tomato paste.
- You need 1/2 tablespoon of curry.
- It’s of Seasoning.
- Make ready 2 tablespoon of oil.
- Make ready 3 of plaintain.
- Prepare 2 tablespoon of oil.
- Prepare 1 of onion.
- It’s 3 of garlic.
- Prepare 1 cup of gizzard.
This is the most popular Nigerian rice recipe.This is why you will always see it in parties.It is quite easy to prepare if you follow the simple steps.Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and procedures that make the dish peculiar.
Jollof rice and gizdodo step by step
- Per boil rice.
- In a pot add oil, onions, garlic and stirfry for 1 min.
- Add tatashe, scotch bonnet, tomato paste and fry for 3 mins.
- Then add in little hot water. Add seasoning and curry. Then add rice and let it cook..
- For the gizdodo. Fry plantain.
- In a pot add oil, onions, garlic and stirfry for 1 min. Add gizzad and stirfry for 3 mins. Add in chicken broth.
- Add seasoning and spices. Then add in plaintain and let cook for 3 mins..
This recipe is especially great for on special occasions I like.PARTY JOLLOF RICE HAS CAPTURED THE WORLD.The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way.Ghanaian jollof rice is jam packed full of flavour.It's spicy, full of heat and balanced perfectly with a flavour.Do you know you know how long it has taken me to perfect my Ghanaian jollof rice recipe?My husband is Ghanaian so when we first got together I wanted to show.
