Gizdodo Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
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Here is the best “Gizdodo” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Gizdodo
- It’s 500 g of Chicken Gizzards.
- Make ready 5 of firmly ripe plantain.
- Take 4 of big carrots.
- It’s 3-5 of fresh tomatoes.
- Make ready 7 of fresh pepper (scotch bonnet).
- Prepare 3 of Red Bell peppers.
- Prepare 5 of Red chili peppers.
- It’s 3 of medium sized green pepper.
- It’s 10 of Green beans.
- It’s 1 handful of green peas(optional).
- Make ready 2 of seasoning cubes.
- Prepare 1 of bulb red onion.
- You need 1 tsp of curry powder.
- Prepare 1 tbsp of Ginger and garlic powder.
- Make ready 3 cups of Vegetable oil.
- You need of Salt (to taste).
Gizdodo is an increasingly popular dish in Nigerian homes and parties.If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out!Gizmodo Australia covers the latest news in consumer technology, gadgets, entertainment, auto, science and more, as well as expert reviews.Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name.
Gizdodo instructions
- Wash, season and cook Gizzards for 20 minutes in little water till done, allow cool, then dice into sizeable chunks (leave the meat stock for use).
- Peel plantains & dice too, then fry in the some vegetable oil till a little golden brown, remove from the oil and set aside.
- Fry the Gizzards a little, then set aside..
- Chop up the tomatoes, carrots, green pepper, green beans and & Bell pepper (tatashe, remove the seeds it gives off a bitter taste in Sauces) and set aside.
- Blend the remaining peppers; red chilli & scotch bonnet to be a little coarse (not smooth) with half the red onion, chop the remaining half separately for use.
- Now all your ingredients are ready for the sauce.
- Heat up 180mls of vegetable oil in a saucepan over medium heat and stir fry the onions, blended peppers and chopped tomatoes to dry up a little.
- Add in the chopped vegetables etc and stir fry for another 1 minute.
- Add in the Dodo(fried plantain) & fried Gizzards and mix all thoroughly. Allow simmer again for 1 minute, then add in the meat stock(about a cup), 1 seasoning cube, curry, ginger and garlic powder and finally mix all the ingredients together.
- ☝️Don't forget to taste for salt before adding any more salt or seasoning. Remove from heat and allow to cool.
- Serve warm as a lone meal or with boiled white rice, Yam or pasta 👌.
Gizdodo is the combination of plantains and Gizzards (chicken Gizzards) and Plantains mixed in Gizdodo is a delicacy you will find in parties because it's a simple dish that delivers great flavor with.Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs.Growing up in Africa, we ate every part of the chicken except the bones.
In order to prepare it, boiled gizzard pieces are deep-fried and mixed with fried plantains.See great recipes for Gizdodo, Simple Gizdodo, Vegetables gizdodo too! Последние твиты от Gizdodo&Malt (@GizdodoM). 🇳🇬 🇨🇦.Gizdodo is a dish from chicken gizzards and plantains.The aim of such recipe is to use remnants left from the other food.It is especially up-to-the minute when there are a lot of food remains in your fridge.
