Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Rum truffles. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Rum truffles Recipe. Line a sheet pan with aluminum foil or parchment paper. Right rum chocolate filling with a dark chocolate candy shell.
You can cook Rum truffles using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Rum truffles
- Prepare 100 grams of butter.
- Prepare 200 grams of grated chocolate.
- It’s 2 tbsp of cocoa powder.
- It’s 4 tbsp of rum.
- Make ready of Topping.
- It’s 1 of coconut flakes.
- It’s 1 of powdered sugar.
- Prepare 1 of chocolate chunks.
These truffles will be soft inside despite that it feels firm on the outside.You only need to store them in a cool place, but not necessarily the fridge.Make sure you always use an airtight container!Try this Rum Truffles recipe that are so easy-to-make that even a kid could do it.
Rum truffles step by step
- Combine the butter with chocolate, cocoa and rum and mix until smooth..
- Form little balls with the dough and roll in a topping of your choice..
- Refrigerate in an airtight container..
Omit the rum for the teetotallers among you or ramp up the rum to three tablespoons for a good rum flavour.If you love boozy desserts, this rich, decadent Rum Truffles recipe is sure to blow you away.Chef Sanjana from Crumbs and Layers shows us how to make them.
Make these chocolaty truffle balls and impress your guests who will definitely be smitten by this enticing dessert!Go get your disco dust out for these rum truffles.Trust me when I say it a little dust goes a long towards making.These gluten-free rum truffles make the perfect gift - if you don't gobble them all up yourself, that is!Rum Truffles is a an easy fudge recipe that children love.
