Simple Way to Cook Ultimate Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes Recipe. Get the best of land and sea with this recipe for steak and shrimp. We make a delicious sauce with seafood stock and sherry wine.

You can have Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes using 18 ingredients and 12 steps. Here is how you cook that.

Ingredients of Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes

1. It’s of For Steaks and Shrimp.
2. You need 4-6 ounce of beef tederloin steaks.
3. Prepare to taste of sait and cracked black pepper.
4. Prepare 1 pound of medium raw shrimp, shelled and deveined.
5. Make ready 1 tablespoon of butter.
6. Prepare 1 tablespoon of olive oil.
7. It’s 1 tablespoon of sriracha seasoning blend.
8. You need 1 of recipe my sriracha hollindaise sauce found in my profile and search.
9. Take of For Baked Tomatoes.
10. It’s 4 of medium tomatoes.
11. Make ready 1/2 cup of fresh grated romano cheese.
12. It’s 2 tablespoons of sharp cheddar cheese, shredded.
13. It’s 1 of garlic clove, minced.
14. Prepare 2 tablespoons of fresh basil, chopped.
15. It’s of olive oil for drizzling.
16. Take of Garnish.
17. Prepare 2 of green onions, sliced.
18. Make ready of salt a pnd cracked black pepperctobtaste.

Transfer tomatoes and garlic to platter; squeeze garlic cloves from skins.Great idea if you have to bring something tonight!Cherry tomatoes, mozzarella balls, prosciutto and basil then… Grilled Steak and Asparagus With Roasted Potatoes Recipe - https.A good steak usually starts with a good sear in a pan.

Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes instructions

1. Make Baked Tomatos.
2. Cover a baking pan with foil, spray foil with non stick spray. Preheat oven to 400.
3. In a bowl combine romano cheese, cheddar cheese, garlic, basil and salt and pepper to taste.
4. Slice the top off each tomato.
5. Divide cheese mixture on each tomato top and drizzle lightly with olive oil roast on prepared pan until tomatoes are tender and cheese is melted, about 10 to 15 minutes.
6. Prepare Steaks and Shrimp.
7. Season steaks with salt and pepper.
8. Heat butter and olive oil in skillet, add steaks cook on medium high, about 4 minutes on each side, depending on the thickness of your steaks for medium rare. Remove to plate to rest.
9. .
10. Season shrimp with sriracha seasoning.
11. In the same pan steaks were cooked in add shrimp, adding butter if pan is dry and saute shrimp just until pink about 4 minutes.
12. Serve steak with shrimp and tomatoes, drizzle with sriracha hollindaise, offering more on the side. Garnish with green onions.

The perfect Valentine's treat for any steak lover.Put a medium pan of water on to boil.Put the vinegar, basil stalks, bay leaf and spices into a small pan.

But first, you have to master the art of choosing the perfect beef cut for a good quality.For a better resulting pan-seared steak, I always use a cast iron pan, however, if you don't have one, any oven-safe, uncoated with good heat retention pan will do.Perfectly seared steaks topped with sauteed mushrooms and a roasted garlic gorgonzola compound butter.I have been testing out some new recipes for Season the steak with salt and pepper or go with your favourite steak blend like a Montreal steak seasoning.Just look at that nicely seared crust!