Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Loaded Baked Cuban Sandwiches. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Loaded Baked Cuban Sandwiches Recipe. Applewood Smoked Ham and bacon combine with pickles, swiss cheese and a buttery mustard sauce for mini baked Cuban sandwiches perfect for parties, potlucks or family gatherings. Melt the butter in a small saucepan over low heat.
You can cook Loaded Baked Cuban Sandwiches using 8 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Loaded Baked Cuban Sandwiches
- Make ready 2 packs of leftover hamburger bread OR hot dog bread.
- Take of Spicy brown mustard.
- You need 2 pounds of sliced deli ham (divided in half).
- It’s of Pork slices (either from the deli or leftover homemade pernil).
- Make ready 1 pound of deli Swiss cheese.
- Make ready of Hamburger pickles.
- Prepare of Mayonnaise.
- Prepare of Butter cooking spray.
See more ideas about Cooking recipes, Cuban appetizers, Recipes.Make perfectly pressed and toasty Cuban sandwiches for a crowd in one go with this genius sheet pan technique.Beyond being an obvious choice for your next party or tailgate, this recipe is an incredible way to recycle leftover pork roast or pork tenderloin into a delicious way to feed a group.Brushing the bread with pickle juice is a smart trick for keeping the bread from drying out too much.
Loaded Baked Cuban Sandwiches instructions
- Spray a large baking pan with butter cooking spray……
- Take your hamburger bread and arrange the bottom halves of bread onto the bottom of the pan that was sprayed with cooking spray…..Leave top halves for later use……. ☺️… I used a combination of hamburger bread and hot dog bread….. 😁.
- Spread some spicy brown mustard onto the bread halves that are in the baking pan……
- Layer 1 pound of deli ham slices on top of bottom halves, then layer your Swiss cheese on top of ham……
- Now layer your pork slices on top of the Swiss cheese…..I’m using a ham steak (that’s all I had !!)😁)……
- Next layer remaining 1 pound of deli ham on top of Swiss cheese slices and pork slices…..
- Place hamburger pickles on top of ham slices……
- Now top off your sandwich with the tops of your hamburger bread, or hot dog bread, brushing them with mayonnaise before putting on top of your sandwich……..
- Spray tops of hamburger bread lightly with the butter cooking spray…..
- Bake in a preheated 350 degree oven for 30 minutes, COVERED, then uncover pan and bake until tops of bread are golden, about 5-10 minutes longer…..
- Cut into squares, serve and enjoy 😉!!.
Authentic flavor in a fun bite-sized sandwich, these mini Cuban Sliders are an awesome party appetizer or meal to serve the family!Layers of slow-roasted pork, ham, melted Swiss cheese, and a tangy mustard-butter sauce create a crave-worthy dish that's guaranteed to be a hit!Heat olive oil in large skillet over medium-high heat.
Serve with beans, rice and plantain chips.Wrap sandwich (or sandwiches) tightly in foil and place in a grill pan over medium-high heat or panini press.If using a grill pan, place a weight (such as a cast.Melt the butter in a small saucepan over low heat.A Cuban sandwich, known as a Cubano, is a grilled ham-and-cheese sandwich variation that was created in Florida—Key West and Tampa—by Cuban immigrants who needed a filling and easy-to-carry lunch.
