Recipe of Delicious Prawn in Sriracha Sardines

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Prawn in Sriracha Sardines. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Prawn in Sriracha Sardines Recipe. Prawn in Sriracha Sardines This recipe can be paired with rice or pasta. Combing sardines with the Thai/Vietnamese hot sauce makes for a tasty combo.

You can have Prawn in Sriracha Sardines using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Prawn in Sriracha Sardines

1. Prepare 1 of K Prawn, deveined.
2. Make ready 1 C of Orange soda (ROYAL).
3. You need 3 Tbsp of Butter.
4. You need 1 pc of White Onion, chopped.
5. Take 8 cloves of Garlic, minced.
6. Prepare 1 of thumb size Ginger, grated.
7. Make ready 1 can of Sriracha Sardines,(remove bones and mashed) set aside sauce.
8. Prepare of Salt and pepper.

Calories, carbs, fat, protein, fiber, cholesterol, and more for Sardines (Fish, atlantic, canned in oil, drained solids wit…).Want to use it in a meal plan?Head to the diet generator and enter the number of calories you want.Add a little extra heat with these sardines in the classic hot sauce.

Prawn in Sriracha Sardines step by step

1. Marinate prawn in soda.
2. Heat pan. Add butter and sauté onion, garlic and ginger.
3. Put mashed sardines and sauté.
4. Add prawn, sardine sauce..
5. Salt and pepper to taste. Cooked for 5 minutes.
6. You can adjust sauce mixture by adding half cup of water or soda marinate..

Cilantro-Lime Sardine Salad in Avocado Halves from Kitchn.This simple salad of sardines, mayo, fresh cilantro, and lime juice is great in a sandwich or scooped on top of greens, but it's especially nice stuffed into avocado halves.Fresh or frozen, find recipes for shrimp scampi, fried shrimp, shrimp and grits, shrimp pasta, and plenty more quick, easy, and oh-so delicious shrimp recipes.

This is a great and tasty snack and so easy to make too.Pan-fry some tinned sardines in a little bit of their own oil, with a generous helping of sriracha powder (or sauce) - as much as you can handle.In a medium bowl, combine the chopped shrimp, mayonnaise and Sriracha sauce.Lay out one of your hand roll sheets so the widest part is facing you.Add cilantro leaves, cucumber strips (and avocado if using).