Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Squash Casserole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Squash Casserole Recipe. Yellow Squash Casserole. this link is to an external site that may or may not meet accessibility guidelines. Yellow Squash Casserole is a classic Southern side dish.
You can have Squash Casserole using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Squash Casserole
- Prepare 3 of lbs. of zucchini and yellow squash.
- Make ready 1/2 tsp of ground pepper.
- You need 1/2 clove of garlic.
- It’s 1/2 of chopped onion.
- You need 2 of fresh tomatoes chopped.
- You need 2 Tbl of Canola Oil.
- Prepare 2 Tbl of butter.
- You need 1 of chopped green bell pepper.
- Take of Grated cheese.
Zucchini and yellow squash are some of the overlooked vegetables that somehow magically reappear during the summer months and at a Thanksgiving table.Squash Casserole - classic Southern side dish made with sweet yellow squash in a cheesy delicious creamy sauce and topped with buttery crackers.Easy, comforting foolproof casserole dish that feeds.This creamy casserole is easy to throw together, especially if you have a lot of yellow squash to If you live in the South, you know that squash casserole has a place at almost any family gathering.
Squash Casserole instructions
- Chop up all your vegetables first. Sometimes I do this the night before..
- Melt butter and heat oil in a large saucepan on low to medium heat..
- Add in the garlic and onion and stir occasionally until browned..
- Add the bell pepper, tomato, and ground pepper. Stir occasionally until a little soft..
- Meanwhile, place the chopped squash in a casserole dish. I usually arrange in a spiral pattern covering the whole surface of the bottom of the casserole dish. Pile the squash up until it is about half-way full..
- Take the mixture from the sauce pan and pour it on top of the squash. Place some grated cheese on top. I like to use organic, sharp cheddar cheese. However, you an also use Parmasean or whatever else you like..
- Cover the casserole dish and place in oven at 375 degrees. Bake for about 20-30 minutes..
Squash casserole is a staple dish found at meat-and-three diners and at church covered-dish suppers.It can stand on its own as a vegetarian main dish, but also pairs well with just about any protein (fried.Squash casserole is a classic meat-and-three side dish that binds mild summer squash with a creamy cheddar sauce — and did I mention the whole thing is topped with a buttery cracker topping?
This yellow squash casserole from Gigi is made with sliced squash, cream of chicken soup, onion Cook the squash and onions in a saucepan in about an inch of water with a small amount of water..Savory Butternut Squash Casserole, Cornbread Crusted Squash Casserole, Parmesan, Bacon, Rice Cornbread Crusted Squash Casserole Plain Chicken.This squash casserole is cheesy and super creamy.Yellow squash is naturally a tad sweet.Mixed with the savory cheese and soup it's the perfect combination.
