Shakkar pare Chaat Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Shakkar pare is a mildly Indian sweet snack made with maida, sugar, butter as main ingredients. Learn how to prepare shakkar para with full video and step by step pictures.
Here is the best “Shakkar pare Chaat” recipe we have found until now. This is gonna really delicious.
Ingredients of Shakkar pare Chaat
- Take 1 cup of maida.
- It’s 2 tsp of cumin seeds.
- It’s 1/2 cup of semolina.
- You need 1/2 tsp of baking soda.
- You need 1/2 tsp of asafoetida powder.
- Prepare 1 cup of chopped tomatoes.
- Take 1 bowl of potato paste (1 big potato boiled, peeled, mashed, added 4-5 tbsp of water and mixed).
- Take 1 tsp of garam masala.
- Take 1 tbsp of red chilli powder.
- Make ready 1 tsp of chaat masala.
- Take 1 tsp of raw mango powder.
- Take 2-3 tbsp of chopped coriander leaves.
- It’s 1 tsp of turmeric powder.
- Prepare 1 tsp of sugar.
- It’s 2 tbsp of thick sugar syrup.
- Make ready 2 tbsp of nylon sev.
- Make ready 1 of chopped & fried green chilli.
- It’s as needed of Wheat flour for dusting.
- Make ready as needed of Homemade ghee.
- Make ready as needed of Water.
- It’s as needed of Oil.
- Make ready to taste of Salt.
Shakkar para, a crispy, sweet, diamond shaped Indian snack is usually made on the festivals of Diwali and Holi.Shakkar Para (Shankarpali) Recipe (with Step by Step Photos).Shakkar para or pare (pl.) are sugar coated pieces of heaven.The snack comprises of deep-fried bite-sized portions of whole-wheat flour covered in delicious sugar syrup.
Shakkar pare Chaat instructions
- Mix maida, semolina, baking soda, cumin seeds, salt, homemade ghee and water to form thick dough..
- Spread some flour on a flat surface and using a rolling pin roll the dough in a medium thick roti. Using a cutter cut the roti in shakkarpaare shape..
- Then prick the shakkarpaare using a fork to prevent bubbles..
- Deep fry the shakkarpaare in oil. Keep aside..
- For the sauce, heat oil in a pan. Add cumin seeds & let them crackle. Add asafoetida powder..
- Add chopped tomatoes, cover & let the tomatoes cook for 2-3 minutes..
- Add water. Mix and add potato paste. Let it simmer..
- Add garam masala, red chilli powder, chaat masala, raw mango powder, sugar, turmeric powder, salt. Mix & let the spices cook..
- Add chopped coriander leaves & mix..
- To assemble the dish, place shakkar pare in the serving plate. Add the sauce, homemade ghee, thick sugar syrup, nylon sev, coriander leaves & chopped & fried green chilli..
Shahi Shakkar Pare or Shahi shakkar para is a crispy mildly sweet Indian snack, prepared mainly with all purpose flour/maida, ghee Shahi shakar Pare is a slight variation of the traditional shakkar pare.Shankarpali or Shakarpara is a crispy and lightly sweetened snack prepared using just six basic pantry ingredients!Typically made in Indian homes around Diwali. shakkar pare recipe with step by step photos. shakkar pare are north indian sweet of crisp, flaky Shakkar para is one of the popular sweets from north India. these sweet fried crispies are also made.
Learn how to make Shakkar Para / Shankarpali - Indian Tea Time Snacks RecipeThe Bombay Chef - Varun Inamdar Shakarpara recipe (Crispy Sweet Shakarpara)Click here for cup measurements Shakkar pare is a mildly Indian sweet snack made with maida, sugar, butter as main. shakkar pare recipe or shakkar para recipe a easy sweet snack that can be made in less Shakkar pare recipe with step by step pictures - Shakkar Para or Shankarpali is the sweet version of Namak.Chana chaat or kabul kadle chaat is another easy chaat recipe.Cucumber chaat or southekayi chaat reminds me of my college days, we used buy from the churumuri stall near our college.
