Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Chesapeake Crab Cakes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Chesapeake Crab Cakes Recipe. Best Crab Cakes You'll Ever Have! We pride ourselves on using only the freshest (non-pasteurized) crab meat blended with the finest ingredients.
You can cook Chesapeake Crab Cakes using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients of Chesapeake Crab Cakes
- Make ready 1 lb of Lump Crab Meat.
- Prepare 3 tbsp of Old Bay Seasoning.
- You need 2 of Eggs.
- Take 1 tbsp of Lemon Juice.
- You need 1 tsp of Dry Mustard.
- It’s 1 cup of diced onion.
- Take 3 cup of Crushed Ritz Crackers.
- It’s 1 of Vegtable Oil.
Chesapeake Bay Crab Cakes Of the many species of crab inhabiting the East Coast waters, blue crab is the most plentiful, ranking behind lobster and shrimp in commercial value.The crab most often found on the menu at beach picnics, it is available from February, when the water turns warm around Florida, until cold weather returns.Saute onion and green pepper in butter until tender.In Maryland, crab cakes are as familiar as bread and butter.
Chesapeake Crab Cakes step by step
- Combine first 5 ingredients in a bowl.
- Saute onions in 1tsp of butter until translucent.
- Crush approx a sleeve of Ritz crackers w/ a mallet.
- Add sauted onions and crackers to the crabmeat mixture and mix by hand.
- To make perfect patties press mixed crabmeat into a 1/4 measuring cup.
- Should make about 13 patties and refrigerate for 15 min.
- Preheat vegatable oil until 350°F.
- Cook patties for about 2 min each side or deep fry until golden brown.
Enjoy our exclusively sourced selection of Chesapeake Bay gourmet meals, crab cakes, seafood, and desserts, delivered right to your doorstep.Heat butter in a large ovenproof skillet over medium-high.When butter begins to brown, reduce heat to medium.
This classic "from scratch" recipe features fresh lump crabmeat that is sensationally seasoned with OLD BAY, the choice spice of seafood lovers. (If you've never had a crab cake, please do yourself an enormous favor and try one.Maryland Crab Cakes are a time-honored tradition with recipes passed down from one generation to the next.Our Chesapeake Crab Cakes are made from a recipe we have perfected over the years with jumbo lump crab meat and a special blend of seasonings which make our crab cakes a favorite with our customers who return year after year.Buy Maryland crab cakes online, handmade daily with freshly picked Jumbo Lump Crab meat from Chesapeake Bay Maryland Blue Crabs.Order gourmet cakes and pies online with nationwide delivery.
