Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Tropical mixed fruits with ginger dressing. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Tropical mixed fruits with ginger dressing Recipe. This simple fruit salad gets an unexpected kick from some freshly grated ginger. In large bowl, whisk guava juice and ginger.
You can have Tropical mixed fruits with ginger dressing using 13 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Tropical mixed fruits with ginger dressing
- It’s 2 cups of or so chopped mango.
- It’s 2 cups of or so chopped pineapple.
- It’s 2 cups of or so chopped pomelo.
- Make ready 1/2 cup of chopped fresh coconut (optional).
- It’s 1/2 cup of coconut water.
- Take 1/4 cup of orange juice.
- Prepare 1/8 cup of lemon juice.
- It’s 1/8 of lime juice.
- Make ready 1 shot of vodka or sake (optional).
- You need 2 tbs of honey.
- It’s 2 tbs of freshly minced ginger.
- Make ready of Toasted almonds.
- Take of Mint.
Remove from heat; pour liquid through a wire-mesh strainer into a small bowl.How to make Grilled Fruits with Ginger Honey Dressing Add red chilli flakes to the ginger-honey mixture, mix well and cook for a minute.Place grilled fruits on the lettuce leaves.Drizzle ginger honey dressing on top, garnish with reserved ginger juliennes and red chilli flakes and serve.
Tropical mixed fruits with ginger dressing step by step
- Chop up fruits and mix in a bowl..
- In a separate bowl, mix the coconut, orange, lemon, and lime juices (and the shot of booze, if you want) with the honey and ginger. Whisk thoroughly..
- Pour juice on the mixed fruit, stir thoroughly, and refrigerate at least until chilled but overnight is best to let the flavors meld together..
- Serve topped with toasted almonds and shredded mint. If kept refrigerated, this usually keeps for a few days, though the mango might darken a bit..
Add the sherry vinegar and sunflower seeds and season the dressing with salt and pepper.Purchase tropical fruit several days in advance to allow time for ripening to optimal flavor and sweetness.Leave it at room temperature until ripened.
Sprinkle over papaya and kiwi or toss lightly to coat.Join us in making of a colorful and delicious summer fruit salad with ginger and poppy seed dressing!To serve, shake dressing well, and add to bag of vegetables.Shake contents to mix, and place in serving bowl.This easy ginger dressing is officially my new favorite chicken marinade, salad dressing and even a delicious stir fry sauce.