Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Grilled garlic butter colossal shrimp. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Grilled garlic butter colossal shrimp Recipe. Grilled garlic butter colossal shrimp Surf and turf night at our house and these shrimp looked like lobster! Besides boiled, this is my fave way to make shrimp!!
You can cook Grilled garlic butter colossal shrimp using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Grilled garlic butter colossal shrimp
- It’s 1 lb of cleaned and deveined colossal shrimp.
- Prepare of Old bay seasoning.
- Make ready of Salt and pepper.
- Take 1/2 stick of butter, melted.
- Make ready 4 of large cloves of crushed and chopped garlic.
- You need 1/2 tsp of garlic powder to fortify flavor.
- You need of Skewers.
Be the first to review this recipe.A very simple recipe with just enough seasoning to enhance the flavor of the grilled shrimp without overpowering it.The best way to eat the shrimp is to peel them at the table and dip in extra butter sauce left over from the recipe.Jumbo shrimp are grilled with a garlic and herb butter for a flavorful dinner that is beyond simple!
Grilled garlic butter colossal shrimp step by step
- Skewer cleaned and deveined shrimp. I use 2 skewers, not soaked in water since they cook so fast, per seven shrimp and skewer them in ladder form. Our lb came with 14 shrimp..
- Melt butter in a bowl and add fresh garlic and garlic powder..
- Lay them on a platter and season them with the old bay, salt, pepper on both sides. Baste with a little garlic butter and lay butter side down on med-high grill. Baste the other side before you flip. Cook til opaque, only a few minutes. Remove from heat when done and baste them again..
- These are so good on their own or in a grilled corn tortilla with slaw and green onions..
This Grilled Shrimp recipe is designed to make the most of cooking shrimp on the BBQ.TEXTURE - from the crispy surface of the shrimp and little golden bits of garlic in the butter sauce; FLAVOUR - from the smokey char from the BBQ, seasoning on the shrimp, the shrimp itself and of course, butter, butter.Grilled Jumbo Shrimp With Garlic-Herb Butter.
Shrimp is a favorite for a quick and easy dinner and the flavor combinations are limitless.I have always loved the shrimp scampi from Red Lobster, so we made a similar version on the grill.Spread Shrimp open and season with salt & pepper, and brush liberally with the herb butter.The BEST Grilled Shrimp is the perfect weeknight meal because it is super quick, full of flavor, and so easy to make.Everyone will absolutely love and devour it!!