Stuff rice rolls Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
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Here is the best “Stuff rice rolls” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Stuff rice rolls
- Take of banh mong (get at asian store).
- Make ready of Morningstar vegetarian ground beef.
- Take of celery diced.
- You need of bean sprouts.
- Make ready of Salt and pepper as needed.
- Make ready of basil leaves - whole or chopped.
- You need of cucumber - sliced in strips.
- Prepare of vegetarian fish sauce (nuoc mam).
- It’s of mushrooms - diced.
- Take of bean curd - sliced strips.
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Stuff rice rolls step by step
- Defrost and fry vegetarian ground beef with diced mushrooms, celery for 5 min, add bean sprouts and stir another minute. Add pinch of salt and pepper as needed. Turn off heat. Filling is completed..
- Microwave banh mong 3 minutes in package (steam). Separate banh mong sheet, place on plate, add filling, fold sides in, and roll..
- Top with basil leaves, cucumber, strips of tofu, and nuoc mam (vegetarian fish sauce).
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