Simple Way to Cook Tasty Tofu Omelette with Peanut Sauce

Tofu Omelette with Peanut Sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Tofu Omelette with Peanut Sauce” recipe we have found until now. This is gonna really delicious.

Ingredients of Tofu Omelette with Peanut Sauce

1. Make ready 1 lbs (450 grams) of firm tofu, cubed.
2. You need 4 of large eggs.
3. Make ready 1/4 teaspoon of salt.
4. Take to taste of ground white pepper.
5. Take of For the Sauce :.
6. Make ready 3 tablespoons of peanut butter.
7. It’s 5 tablespoons of Indonesian sweet soy sauce (kecap manis).
8. Make ready 1 teaspoon of minced garlic (I used a garlic press).
9. Take 1/2 tablespoon of sambal oelek (you can adjust to how spicy you like).
10. You need of For the Stir Fry :.
11. Prepare of Carrot, shredded or cut in julienne.
12. Take of Napa cabbage/green cabbage/iceberg lettuce.
13. Make ready to taste of fish sauce/soy sauce (for vegetarian).
14. It’s to taste of ground white pepper.

This baked tofu makes for a simple main dish, or add it.Learn more about the origin of this delicious sauce here.Crispy tofu and delicious peanut sauce combine to make a FLAVORFUL and protein-packed vegan.Serve this Tofu with Peanut Sauce with broccolini and rice for a delicious, hearty, and healthy vegan and gluten-free dinner.

Tofu Omelette with Peanut Sauce instructions

1. Marinate the tofu cubes in salt water for about 15 minutes..
2. Meanwhile, make the sauce. Mix all the ingredients for the sauce on a serving plate until well combined. Set aside..
3. Heat about 3 tablespoons of oil in a frying pan over medium heat. Drain the tofu (discard the salt water) then put them in the frying pan. Check the bottom of the tofu, when the bottom have turned light golden, turn them over to cook the other side..
4. Whisk the eggs with 1/4 tsp salt and white pepper. Drizzle the eggs over the tofu. Tilt the pan to spread the egg mixture evenly. Let the bottom side of eggs firm up a little, then turn it over to cook the other side..
5. Place the tofu omelette on top of the peanut sauce..
6. Heat a little oil in the same frying pan over high heat. Add the vegetables. Stir fry a little bit then add the fish sauce and white pepper. Toss them around for a few second. Taste it. Transfer it to the top of the tofu omelette. Garnish with chopped chives or green onion. Serve it with cooked rice..

A couple of times with the exercise and you will.Then you're going to love this super easy vegetarian and vegan version of tofu baked in a Thai-inspired peanut sauce.It turned out something a little similar to this tofu and broccoli stir-fry with peanut sauce.

Top with peanut tofu, broccolini, green onions, peanuts, and extra peanut sauce and serve.Tahu Telor - Tofu Omelette with Peanut Sauce.Tahu telor literally means tofu and egg, which of course are the main ingredients for this salad.Tahu telor, also called tofu or bean curd omelette is a traditional Indonesian street food, typically served with peanuts and a spicy sauce.Tofu in a rich and spicy peanut butter sauce!