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Recipe of Speedy Home made Fried rice

  • By Etta Hunter
  • 15 Aug, 2020
Recipe of Speedy Home made Fried rice
Recipe of Speedy Home made Fried rice

Hey everyone, welcome to our recipe page. Today I will show you how to prepare a special dish, Home made Fried rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Home made Fried rice Recipe. Homemade Fried Rice recipe - tastes just like the restaurant! This rice is flavored with sesame oil, garlic, and soy sauce mixed with peas, carrots, and eggs.

You can have Home made Fried rice using 16 ingredients and 2 steps. Here is how you cook that.

Ingredients of Home made Fried rice

  1. You need of stir fry.
  2. Prepare 1 1/2 cup of rice (white).
  3. Make ready 1 packages of frozen veggies.
  4. Make ready 3/4 oz of minced ginger.
  5. You need 3/4 cup of garlic.
  6. Take 3/4 cup of chopped onion.
  7. It’s 1/2 of jalapeño with seeds in it, is hotter..
  8. Make ready 2 of eggs.
  9. You need 1 packages of diced ham preferably NOT smoked..
  10. Take 1/3 cup of soy sauce.
  11. Make ready 1/3 cup of teriyaki.
  12. Take 1 tbsp of butter.
  13. Make ready 1/2 tbsp of olive oil.
  14. You need 1 1/2 tbsp of stir-fry sauce.
  15. It’s 1/2 of lemon.
  16. You need 1/4 tsp of siracha hot sauce (optional).

And being able to make fried rice at home?Homemade fried rice is the perfect way to ensure you get the veggies and seasonings you prefer, and is the best way to go, if you have family members with severe food allergies.This is one of my favorite "go-to" recipes when I don't know what to make for dinner.Everyone likes it and it's very fast to make.

Home made Fried rice instructions

  1. Have your rice ready and to the side already cooked. Even minute rice will do. Now heat up your wok or pan. I use a wide n deep nonstick. Now add in the pan butter ginger garlic onion n jalapeño . as the butter starts to fade in a medium high setting (do not let butter turn to dark) lower heat and start adding the frozen veggies of your choice. Simmer as directed on package . If it says cook for 20 MIN. cut time in half .then throw in as much ham as u like . I used the whole package. Stired everything and finished the left over time. Remember(Ham is already cooked)..
  2. Now put it to the side and get a clean pan. In medium setting heat, add some olive oil and stir-fry sauce throw in the rice stir gently . After 3 or 4 min add the soy sauce n teriyaki n stir again . Wen u see it has a nice color and smell whisk eggs and throw it in raising the heat from medium to medium high carefully move everything around till eggs are done (do not let egg mix just sit in pan) make sure ur moving it around to cook evenly. Lower heat bck. to medium when the eggs are done .add the ham n veggies from the first step mix everything all together. Squeeze lemon and a lil sirracha over everything. Turn it off and enjoy with a side of xtra soy sauce in a ramekin n chop sticks. Just for points!.

Other ingredients have been added over time but those are the most basic components.Over the years Chinese fried rice became very popular in the states as it was fast, delicious and filling.I appreciate all rice because it all tastes amazing.

This should be about the same time to finish cooking your chicken.In a large non stick skillet over medium heat fry up eggs breaking yolks while frying, salt and pepper to taste.Eggs should be fried good and in small pieces.Homemade Fried Rice is easy to make make and perfect for using up leftovers!I love fried rice and every time we eat out at a Chinese restaurant you can bet I'm going to.