Step-by-Step Guide to Make Speedy Jelly-like Egg Made in Rice Cooker

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Jelly-like Egg Made in Rice Cooker. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Jelly-like Egg Made in Rice Cooker Recipe. See recipes for Jelly-like Egg Made in Rice Cooker, Egg Rice too. Chinese tea eggs or dragon eggs is one of my favorite foods and it goes great with rice, as an appetizer of in a sandwich.

You can have Jelly-like Egg Made in Rice Cooker using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Jelly-like Egg Made in Rice Cooker

1. Take 1-2 of eggs (mine had double yolk as seen in the picture).
2. You need of Oil for coating the ramekin.
3. Prepare to taste of Crushed black pepper.
4. You need to taste of Furikake.

Rice cookers are a fantastic kitchen appliance that can cook more than just rice.A wide variety of rice cooker egg options are available to you, such as metal, plastic.You can also choose from video technical support, free spare parts rice.Personally if im making egg fried rice, i boil the rice in water with a pinch of salt and a little splash of oil (vegtable or olive oil etc) and cook through Seems like youre talking about fried rice.

Jelly-like Egg Made in Rice Cooker instructions

1. Coat a ramekin with oil..
2. Carefully pour egg(s) inside..
3. Top with crushed black pepper..
4. Put inside a rice cooker (with steamed rice inside). Close the lid..
5. After an hour, it is ready! I topped mine with furikake before serving..

Surprising and Delicious Foods You Can Make in a Rice Cooker.Why not use the appliance that sits in the cabinet for more things than the expected.When you have guests this is a great way to make eggs and keep them warm for when people get *Note:You can put the top on the rice cooker, and keep the eggs warm for hours if your family members like to sleep in.

I dont think it would cook properly if you do what you said like adding water.Rice cookers are designed to turn off the heat when the temperature of what's in the pot rises above the boiling point of water.As long as you're cooking rice or something in.It'll turn off on its own when done.How to Make Perfect Sticky Rice Using a Rice Cooker: Equipment: Rice Cooker Rice Scoop Ingredients: Calrose Rice Water Note: Using any Why Oatmeal Made in a Rice Cooker Is Awesome.