Soup

Recipe of Favorite Wonton Soup

  • By Madge Jenkins
  • 27 Jun, 2020
Recipe of Favorite Wonton Soup
Recipe of Favorite Wonton Soup

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Wonton Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Wonton Soup Recipe.

You can have Wonton Soup using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Wonton Soup

  1. You need 1 pack of pre made square wonton wrappers.
  2. Prepare 200 gr of baby bok choi, halved, put into boiling water for 30 seconds, drained, set aside.
  3. Prepare 2 ltr of chicken broth.
  4. You need 4 cloves of garlic, finely minced.
  5. You need 4 stalks of green onions, thinly sliced.
  6. You need 2 tsp of sesame oil.
  7. Take 1 Tbsp of salt or to taste.
  8. It’s 1 tsp of white pepper powder or to taste.
  9. Make ready of For the fillings:.
  10. You need 200 gr of ground chicken/pork.
  11. Take 100 gr of shrimp, roughly chopped.
  12. You need 3 stalks of green onions, thinly sliced.
  13. You need 4 cloves of garlic, finely minced.
  14. Prepare 2 Tbsp of oyster sauce.
  15. Take 2 tsp of fish sauce.
  16. Prepare 1/2 tsp of white pepper powder.

Wonton Soup instructions

  1. In a big bowl, add all ingredients for the fillings. Mix well..
  2. Use your fingers, wet the edges of wonton wrapper with water. Place half a tablespoon of filling in the center of wonton wrapper. Fold wonton in half diagonally to create a triangle. Seal the edges. Fold the two corners in on each other, glue them with water, and press to seal. Do the same thing to the rest of wonton wrappers..
  3. Bring the chicken broth to a boil. Add garlic, salt, and white pepper powder. Add in wontons and cook for more or less 10 minutes. Add sesame oil. Mix well..
  4. Serve into bowls and garnish with baby bok choi and green onions. Yum! 😋.