Steps to Make Speedy Creamy White fish and Potatoes

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Creamy White fish and Potatoes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Creamy White fish and Potatoes Recipe.

You can have Creamy White fish and Potatoes using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Creamy White fish and Potatoes

1. You need 1 lb of frozen. Whitefish fillets(tilapia/Pollock/sole).
2. Take 3 of medium potatoes peeled and sliced.
3. Make ready 1 of large onion sliced.
4. You need 1 of tin(10 3 /4 oz.) Cream of Mushroom soup.
5. Make ready 1 cup of milk.
6. Take to taste of Salt and pepper.
7. Take 1 cup of shredded cheddar cheese (optional).

Creamy White fish and Potatoes step by step

1. Arrange fish in bottom of 9x13 baking dish.
2. Layer potatoes and onion on top of fish. Sprinkle layers with salt and pepper..
3. Combine soup and milk and pour over all..
4. Sprinkle with shredded cheese.
5. Bake uncovered at 400 f. for 1 hour.