Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Bhuna chicken paratha roll😍. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Bhuna chicken paratha roll😍 Recipe. Welcome back to another cooking video. Today's recipe is Bhuna Chicken with Yummy Masala Paratha.
You can cook Bhuna chicken paratha roll😍 using 31 ingredients and 5 steps. Here is how you cook that.
Ingredients of Bhuna chicken paratha roll😍
- Make ready 2 1/2 cup of boneless chicken cut into small cubes.
- You need For of Grind:.
- Take 1 of onion.
- Prepare 1 of tomato.
- It’s 8 of green chillies.
- You need 1 tbsp of cashewnuts.
- Prepare For of other ingredents:.
- You need 1/2 inch of ginger and 3 cloves of garlic into fine paste).
- Prepare 1 tsp of red chilli powder.
- Prepare 1 tsp of coriander powder.
- Take 1 tsp of turmeric powder.
- Prepare 1 tsp of cumin powder.
- Prepare 1 tsp of garam masala powder.
- Make ready 3 tbsp of oil.
- Make ready 1 tbsp of butter.
- You need 1 tsp of red food colour.
- Prepare 1 tsp of tomato paste.
- You need 1 of red and yellow carrot.
- It’s 1 of capsicum(sliced).
- Make ready For of parantha:.
- It’s 1&1/2 cup of all-purpose flour.
- It’s 1 cup of corn meal.
- It’s 4 tbsp of oil.
- Take 1/3 cup of warm milk.
- Prepare 1 tsp of salt.
- It’s as required of warm water.
- Make ready as required of Eggs.
- Make ready as required of oil.
- It’s as required of mint chutney.
- Make ready as required of onion.
- Make ready as required of cabbage salad.
When mince is tender, finally add green chili, coriander leaves and garam masala powder.Serve with puri or Paratha with fresh salad.Bhuna Chicken is the famous Indian chicken dish and considered as a lighter version of takeaway favorites.Boneless chicken pieces are smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala.
Bhuna chicken paratha roll😍 instructions
- Knead the flour with the above paratha ingredients with sufficient warm water,cover and keep in warm place.Now grind the masala(onion, tomato, cashewnuts, ginger,garlic &chillies).Now heat oil & butter and pour in the grinded mixture/masala..
- Now add red chilli powder, turmeric, coriander powder,cumin powder,garam masala and saute till oil floats up.Now add boneless chicken cubes,tomato paste,red food colour and saute till mixture is dry and cooked well..
- Now off the flame and add the sliced carrots and capsicum,mix well and now the batter is ready.Now make small dough balls..
- Now make paratha, use oil/ghee,now break one egg over paratha, spread the egg over paratha and turn..
- Now fill the paratha with bhuna chicken,onion, cabbage salad and mint chutney roll it over and cover with silver foil and serve hot with mint chutney and tomato ketchup. Enjoy..
Enjoy the sizzle of traditional spices and the aroma!How to make Chicken Paratha Roll Recipe.Recipe for Bhuna Keema & Paratha.
Chicken Bhuna is a popular dish all around the world and can be.The Classic Chicken Chutney Paratha Roll Recipe.So finally the secret chutney recipe is out.Now hygienically make it at home.Tawa garam karein aur rolled dough rakh ker dono sides sa ghee mein fry ker lein.
