Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, fried bologna sandwiches. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
fried bologna sandwiches Recipe. For this bologna sandwich recipe, we've got a genius trick to prevent the edges of the bologna from curling up when they fry. It's the day after one of the greatest football games ever and you're feeling a little 'under the weather' cuz you may have had too much to drink.
You can cook fried bologna sandwiches using 12 ingredients and 5 steps. Here is how you achieve it.
Ingredients of fried bologna sandwiches
- You need of sandwich.
- Make ready 2 1/2 lb of bologna.
- You need 3 small of tomatoes sliced thin.
- You need 8 oz of lettuce shredded thinly.
- Take 1 of salt to taste.
- It’s 1 of pepper to taste.
- It’s 1 of red wine vinegar to taste.
- It’s 2 1/2 loaf of bread like hoagies or your favorite bread.
- Take 1 of bread and butter pickles or dill pickles to taste.
- Prepare of mayo mustard mixture.
- Take 6 tbsp of mayonnaise.
- It’s 1 tbsp of yellow prepared mustard.
Oh fried bologna sandwiches, how I miss you… I grew up with bologna sandwiches.Whether they were fried or not, we always had a package of bologna in the house ready for lunch.A fried bologna (c'mon, we know it's pronounced baloney, no matter how it's spelled) sandwich occupies that delicious middle ground between sentimental Southern comfort food and charming.Nothing says lunchtime more than a Fried Bologna Sandwich!
fried bologna sandwiches instructions
- slice bologna to 1/4-3/8 inch(8mm-10mm) thick.
- in a pan add olive oil just enough to let the bologna start frying.
- after they are fried add a little oil enough to spread on bread fry in pan both sides.
- assemble the sandwich mayo or mayo mustard mixture to bread, lettuce, tomatoes, salt, pepper, vinegar, pickles , bologna put on top cut in half enjoy.
- mayo mustard mixture mix with fork till pale yellow.
Also known as a baloney sandwich, it is traditionally made from sliced bologna sausage between slices of white bread, along with various condiments, such as mayonnaise, mustard, and ketchup.A bologna sandwich is a ho-hum but ubiquitous lunch option, but there are ways to make it a bit more In the South, for example, cooks give this sandwich a bit of a twist by frying the bologna first.Fried bologna sandwiches are nothing if not an homage to the country palate which bears no pride, counts no calories, and uplifts even the lowliest of ingredients to the heights of celestial delight.
Make this recipe at home and enjoy all the flavors of childhood.The Southern Fried Bologna Sandwich is A Classic To Try.Fried Bologna Sandwich - Straight-up hearty, comfort hood classic, dressed up a bit for today's Black History, Road Trips, and Fried Bologna Sandwiches.In preparation for my first road trip, my.This classic sandwich will soon become your everyday favorite.
