Curd dosa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Curd dosa recipe with step by step photos - a delicious soft dosa recipe made with curd, rice and lentils. These are called as curd dosa as more curd is added in the recipe.
Here is the best “Curd dosa” recipe we have found until now. This will be really delicious.
Ingredients of Curd dosa
- You need 1/2 cup of curd.
- Make ready 1 cup of rice soaked.
- Prepare 1/2 cup of black lentils.
- Take some of curry leaves.
- Make ready 1/2 cup of oil.
- Make ready 2 tsp of coconut.
- You need 1 tsp of Fenugreek seed.
- Take to taste of Salt.
Curd dosa will be very soft like set dosa.Curd dosa is a sour and savory dosa recipe with sour curd added to the rice-lentil based dosa batter.The crispy curd dosa is best served with a spicy green chutney.Dosa, a kind of Pancake which is the very popular South Indian breakfast served with coconut chutney, Sambar.
Curd dosa instructions
- Mix and grind all over night soaked ingredients..
- Make dosa using little bit oil in it.serve with sambar or chutney..
- Enjoy!!.
Curd Dosa is actually a no Urad Dal Version Of our normal sett dosa or sponge dosa, Addition of Curd Gives a nice sour taste to these dosas.Curd dosa or curd dose is prepared using rice, curd and poha (flattened rice).Curd dosa is a soft and spongy dosa prepared without urad dal.
Instant curd dosa recipe - quick dosa made with rice flour, curd, onion and green chily.It's a great alternative to the traditional Dosa during the morning rush hours.Curd dosa is also a great evening.Get Curd Dosa latest information and updates.Add curd to this and mix well.
