Step-by-Step Guide to Make Appetizing Instant Dosa

Instant Dosa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

It is also a simple and easy Curd Dosa Recipe Video. The taste and texture of this instant dosa cannot be compared with dosa made from ground and fermented rice-lentil batter, but for an instant version, these dosa are good.

Here is the best “Instant Dosa” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Instant Dosa

1. Take of rice flour.
2. Prepare of semolina.
3. You need of all-purpose flour.
4. Make ready of curd.
5. You need of large onion chopped.
6. You need of green chillies chopped.
7. It’s of Curry leaves.
8. You need of Oil or butter.
9. You need of boiled and mashed potato.
10. Take of turmeric powder.
11. Prepare of coriander powder.
12. Prepare of red chilli powder.
13. You need of asafoetida.
14. Take of cumin seeds.
15. It’s of Dry fenugreek leaves.
16. Make ready of Salt.
17. Take of sechzwan chutney.
18. Prepare of Black pepper powder.

Paper-thin and perfectly crisp dosas have gone from being a breakfast staple of the south to being one of the most loved dishes all across the subcontinent.Instant rava dosa recipe with step by step pics.Learn how to make onion rava dosa without curd.Instant dosa batter mix.try instant wheatflour dosa,rawa.

Instant Dosa step by step

1. Heat some oil in a pan add heing, cumin seeds, green chillies,all spices and add meshed potatoes.Now mix nicely..
2. In a bowl take rice flour, semolina,maida and curd,mix nicely.Now add salt, black pepper powder, curry leaves,some chopped onion and add 4 bowl water.Bowl must be same which used for measurement.We can leave batter for rest for 15-30 min..
3. Heat a tawa,add some oil and spread it nicely with tissue paper.At high flame pour the little-2 batter.Sprinkle some oil or butter.Cook it until it crisp brown..
4. Now spread some Ching's chutney,put potato mixture and some chopped onion,fold it and serve with any chutney..

A perfect breakfast to Serve with Idli Podi / Chutney.We can make instant, crispy and yummy dosa with Oats.As it's name suggest it doesn't require.

Jowar is gluten free and makes an excellent healthy diet.Sorghum /Jowar is rich in iron and phosphorous.It is also rich source of Vitamins.It is suggested for people suffering from stomach ulcer.Instant Millet Dosa prepared from dosa mix made at home from scratch.