Simple Way to Cook Delicious Butter Fried Rice

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Butter Fried Rice. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Butter Fried Rice Recipe. Butter garlic fried rice recipe with quick video, step by step detailed pictures. Just basic garlic fried rice recipe with few ingredients in your pantry.

You can cook Butter Fried Rice using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Butter Fried Rice

1. You need 2 cup of cooked rice.
2. Prepare 100 grams of butter.
3. You need 1 of shallots,finely chopped.
4. It’s 4 of eggs.
5. You need 1/2 of carrots,dice.
6. You need 2/3 tsp of salt.
7. You need 2/3 tbsp of sugar.
8. Prepare 1 bunch of spring onion,chopped.

Heat butter on a frying pan and fry shallot and garlic until fragrant.Add rice and stir to mix.Make a hole in the middle and add egg.Vegan Peanut Butter Fried Rice (GF)rhiansrecipes.com.

Butter Fried Rice instructions

1. On medium heat,add butter,brown shallots,add dided carrots ,2mins keep stiring.
2. Crack eggs in,let it almost set ,scrambles ,add rice.
3. Seasoning ,stir evenly ,5 mins stir to let it hot through ,heat off.
4. Chopped spring onion,springkles on top ,serve as side dish,or serve as Thai style fried rice for main meal :).

The fried rice will be so much more flavoursome if you use a stock cube, which you can mix in when Finally, I finished off this Vegan Peanut Butter Fried Rice with a sprinkle of sliced spring onions.Perhaps it takes even less time to devour ha!My beloved and I love a good o' fashion American street food - hot dogs!

Add the rice, soy sauce and sugar and toss until well combined.Push the rice to one side and add the egg into the empty side.Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my Besides garlic, other common ingredients in Japanese Garlic Fried Rice are butter and parsley.Add pepper for taste and coriander.Turn off the stove and cover rice for a minute.