Recipe of Perfect Single Serving Beef Taco

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Single Serving Beef Taco. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Single Serving Beef Taco Recipe.

You can cook Single Serving Beef Taco using 22 ingredients and 8 steps. Here is how you cook that.

Ingredients of Single Serving Beef Taco

1. You need of Everything to do with the beef😂.
2. It’s To taste of Beef of choice (But not ground beef).
3. It’s As needed of Beef marinade (I used a soy sauce and lemon based marinade).
4. Take 3-5 tbsp of tomato puree.
5. It’s to taste of Onions and garlic, chopped,.
6. Prepare as needed of Olive/Vegetable oil,.
7. It’s 1 tsp of lemon juice.
8. Prepare to taste of Paprika and salt,.
9. Prepare as needed of Water/Beef stock,.
10. You need of For assembly.
11. Take of Avocado slices/ Guacamole.
12. You need of Salsa of choice (I recommend tomato pineapple).
13. You need of Herbs of choice (Coriander, Cilantro,etc), optional.
14. Prepare of Yoghurt sauce (Recipe below).
15. Make ready of Yoghurt sauce.
16. You need 3 tbsp of plain yoghurt/greek yoghurt.
17. It’s 1 tbsp of vegetable oil.
18. You need 1 tsp of lemon juice.
19. Prepare 1 of small garlic, finely diced.
20. It’s 1/2 tsp of sugar.
21. Prepare to taste of Salt,.
22. Make ready to taste of Black pepper,.

Single Serving Beef Taco instructions

1. First, marinate the beef for at least 1 hour..
2. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare..
3. Take it out and cut into bit size pieces..
4. In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly..
5. Then, add in the beef and cook stirring frequently until the beef is cooked to your taste..
6. For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour..
7. Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape..
8. Finally, assemble the taco in whatever order you prefer. Enjoy!.