Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Sausage, spinach, and rice. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Sausage, spinach, and rice Recipe. DIRECTIONS Add sausage and cook until no longer pink, breaking up larger pieces if you need to. Add in rice, mushrooms, spinach, chicken broth, salt and pepper and cook until heated through.
You can cook Sausage, spinach, and rice using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Sausage, spinach, and rice
- It’s 1 cup of cooked white rice.
- Prepare 1/2 of ground sausage.
- Prepare 1/4 of onion, chopped.
- Prepare 3/4 of fresh spinach.
- Take dash of season salt.
- Prepare of red crush pepper.
- Take cup of shredded cheddar cheese.
- Prepare 1/3 of vegetable oil.
Home » Breakfast Recipes » Spinach, Sausage, Rice and Egg Scramble.This Spinach, Sausage, Rice and Egg Scramble is ideal for a quick weekday meal for your yourself or family.In a skillet, brown sausage and drain grease.Stir in rice, onion, garlic and peppers.
Sausage, spinach, and rice instructions
- In a medium skillet start cooking the ground sausage on medium high with the oil.
- When that's half way done add the onions if you have peppers add it.
- When the onions and sausage are completely cooked fold in the spinach.
- This is the point where you add the red crush peppers and season salt cook till the spinach looks semi wilted.
- Add the leftover rice you had in your fridge.
- Keep cooking until the rice is heated evenly than add cheese.
- Remove from heat and plate. You can use it as a side dish or eat it for breakfast.
If you've made this Wild Rice Soup with Italian Sausage and Spinach, please give the recipe a star rating below and.Heat a large skillet over medium-high heat.Add oil to pan; swirl to coat.
Stir in tomatoes, chicken broth, salt, pepper and cayenne pepper.Reviews for: Photos of Spicy Sausage and Rice Casserole.Spanakorizo (which is translated as spinach and rice) is a classic Greek vegetarian dish which can be served as a side dish or can easily stand on it's own with some A less well known, non-vegetarian variation of spanakorizo can be made with sausages (recommended only for the adventurous!) Our recipe for spinach rice is perfect for beginner cooks; it is incredibly versatile and can be served with meat, seafood, or poultry.Spinach rice is an ideal dish to have in your repertoire—it is nutritious, flavorful, versatile, and easy to make.It also combines the starch and vegetable in one dish.