Rava Dosa-sooji dosa Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Instant Dosa - No Rice - No Dal - How To Make Crispy Dosa Batter With Whole Wheat Flour -Dosa Recipe. Dosa is one of the very popular South Indian breakfast recipes.
Here is the best “Rava Dosa-sooji dosa” recipe we have found until now. This will be really delicious.
Ingredients of Rava Dosa-sooji dosa
- It’s 1 cup of Rava/sooji.
- It’s 2 tbsp of rice flour.
- Make ready 1-2 tsp of Jeera.
- Prepare as per taste of salt.
- You need 2-3 of choppee green chillies.
- Prepare As needed of oil to cook.
Add the green chillies, cumin seeds, coconut, cashew nuts and salt and mix well.Add more water as required and mix well to a thin sooji dosa batter.Rava Dosa Quick Version Recipe, Sooji Dosa , How To Make Rava Dosa Quick Version Recipe.Rava dosa is a very tasty and crispy semolina pan cakes.
Rava Dosa-sooji dosa instructions
- In a bowl add sooji rice flour salt chillies and make a batter..
- Keep it for 20-30mins.
- Add more water to make thin batter.
- Heat a tawa…pour one tbsp batter on it.
- Spread oil on the sides… let it cook.then flip it and cook..
- Serve it with chutney..
Also do check out the video procedure for rava dosa which would.Rava dosa is an easy to make counterpart of the traditional dosa !These crispyrava dosas are made with a batter of semolina and buttermilk.
It is a perfect breakfast that can be prepared and served instantly with any chutney.Rava dosa (quicky version) or Instant Rava dosa is a very tas.RAVA DOSA/ SOOJI DOSA: Here is the direct link for my RAVA DOSA VIDEO : RAVA DOSASUBSCRIBE to MY CHANNEL : My Grany's Recipe Because I post every Tuesday, Thursday and Saturday.A healthy way of making rava dosa.This dosa turns out crispy and taste very similar to regular rava dosa.
