Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Loaded rice skillet. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Loaded rice skillet Recipe. Loaded Italian Sausage Breakdown: Italian sausage links are butterflied then seared in a skillet until golden brown, and then transferred to a baking sheet. Chopped peppers, onions, and mushrooms are sauteed in the same skillet then hit with fresh garlic and a drizzle of balsamic vinegar before being scooped on top of the sausages.
You can have Loaded rice skillet using 11 ingredients and 2 steps. Here is how you cook that.
Ingredients of Loaded rice skillet
- Prepare 1 tbsp of oil.
- Prepare 1 1/2 cup of zuccini cut in squares.
- Take 1/2 of diced onion.
- It’s 1 can of rotell with liquid.
- It’s 1/2 of green bell pepper diced.
- Take 1/2 can of corn.
- Prepare 1 can of black beans.
- Take 3/4 cup of water.
- Take 1 pinch of ground cumin.
- It’s to taste of salt and pepper.
- You need 1 cup of minute rice.
Use YOUR creativity and make them YOUR own.Transfer wilted spinach to a plate and set aside.Add remaining oil to your skillet and heat over medium heat.Add in the green onion, garlic, diced zucchini and bell peppers.
Loaded rice skillet step by step
- Heat oil in skillet, add zucchini bell pepper and onion cook for 5 minutes then add remaining ingridients except rice and cheese..
- Let come to a boil and add the rice. Stir and cover for 7 minutes or until liquid is absorbed and top with cheese..
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