Step-by-Step Guide to Cook Perfect Brad's bacon jalapeno popper pork chops

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Brad's bacon jalapeno popper pork chops. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Brad's bacon jalapeno popper pork chops Recipe. Jalapeno peppers are stuffed with a blend of cream cheese and Cheddar cheese in this crowd-pleasing, bacon-wrapped appetizer. Onion is an important part of the bacon jalapeño pork chop recipe.

You can have Brad's bacon jalapeno popper pork chops using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Brad's bacon jalapeno popper pork chops

1. You need 4 (8 oz) of pork chops.
2. Take of Chile powder and paprika.
3. Prepare of Sea salt.
4. Prepare Touch of cayenne powder.
5. You need of Juice of 2 limes.
6. Make ready of For the topping.
7. Make ready 1/2 lb of bacon.
8. Take 8 oz of pkg cream cheese.
9. Prepare 3 of lg jalapenos, deseeded and chopped.
10. Prepare 1 1/2 cups of shredded Colby Jack cheese plus 1/2 cup.
11. You need 1/4 cup of heavy cream.

Until I make these delicious Jalapeno Popper Smothered Pork Chops again - which will be whenever I feel like it because it was SO EASY.Now I'm not saying my Jalapeno Popper Smothered Pork Chops version is better than the original - pork roast wrapped in bacon is hard to beat for.Jalapeno Popper Pork Chop. with mojito-lime corn on cob.Most recipes for bacon-wrapped jalapeño poppers instruct you to wrap the peppers in bacon and load them straight into the oven.

Brad's bacon jalapeno popper pork chops step by step

1. Let cream cheese sit on the counter until it is room temperature..
2. Chop bacon. Fry until done but not super crispy. Drain grease and set bacon aside..
3. Meanwhile, prepare the pork chops by cutting them widthwise every 1/4 inch. Do not cut all the way through the chop. Similar to the preperation of a Hasselbeck potato. Sprinkle liberally with the spices but lightly with the cayenne. Squeeze the lime juice over the top of the seasoned chops. Marinate uncovered in the fridge about an hour..
4. In a large bowl, mix the bacon with the rest of the topping ingredients except the 1 1/2 cup cheese. Place mixture in fridge to chill 15 minutes..
5. Arrange chops in a baking dish. Top with toppings. Try to push it down into the cuts that you have made in the pork. Bake uncovered in a 375 degree oven for 30-35 minutes. Until temp of pork reaches 155. Spread remaining 1 1/2 cup cheese over the top and return to oven 7 minutes..
6. Remove from oven and tent with foil for 5 minutes. Serve immediately. Enjoy..

This stuffed pork loin has the spicy kick of a jalapeno popper with all the goodness you want for dinner!Stuffed with bacon, jalapeno peppers, and cheese, this.These bacon wrapped jalapeno poppers are creamy, spicy and loaded with cheese.

But we found this method resulted in the bacon shrinking and Smaller peppers won't hold enough filling, so search for hefty jalapeños that are slightly larger than your thumb.Jalapeño poppers are one of the easiest, most satisfying party apps.Mix cream cheese with Pepper Jack, stuff it in jalapeños, and wrap it all in bacon.You can also halve the jalapeños and take out the ribs and seeds beforehand.These really taste best when they're enjoyed warm from the oven, so.