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Recipe of Speedy Paratha sandwhich macaroons

  • By Henrietta Bishop
  • 03 Feb, 2020
Recipe of Speedy Paratha sandwhich macaroons
Recipe of Speedy Paratha sandwhich macaroons

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Paratha sandwhich macaroons. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Paratha sandwhich macaroons Recipe. Learn How To Make Paratha Sandwich From Leftover Parathas from Sonali Raut only on Curry Road. Make this Quick and Easy Paratha Sandwich Recipe.

You can cook Paratha sandwhich macaroons using 23 ingredients and 9 steps. Here is how you cook that.

Ingredients of Paratha sandwhich macaroons

  1. Make ready 1 cup of whole wheat flour.
  2. Prepare 1 cup of all purpose flour.
  3. Make ready 4 tablespoons of milk.
  4. Take 1/2 teaspoon of sugar.
  5. Take to taste of Salt.
  6. Make ready 1 tablespoon of ghee.
  7. You need of For the Stuffing.
  8. Prepare 1/2 cup of chopped cauliflower.
  9. Take 1/2 cup of french beans.
  10. You need 1/2 cup of chopped carrots.
  11. You need 1/2 cup of chopped spring onion.
  12. Take 1/2 cup of chopped capsicum.
  13. Take 1/2 cup of peas.
  14. Prepare 2 tablespoons of chopped onion.
  15. Prepare 1 tablespoon of chopped garlic.
  16. Prepare 1 teaspoon of chopped green chilli.
  17. Take 1 teaspoon of garam masala powder / whole spices powder.
  18. You need 1 teaspoon of dried mango powder.
  19. It’s 4 tablespoons of grated cheese.
  20. Make ready 2 tablespoons of oil.
  21. You need 2 tablespoons of chopped coriander leaves.
  22. Prepare 1 teaspoon of cumin powder.
  23. Make ready 1/2 teaspoon of cumin seeds.

Make a batch, put them in a pretty box tied up with ribbon, and give them to a friend as a dazzling gift.Equipment and preparation: You will need.Lachha paratha is an easy paratha to make.If you make them more thick then more layers will be.

Paratha sandwhich macaroons instructions

  1. For the dough.Combine all the ingredients in a bowl, mix well and knead into a soft dough using enough water. Keep aside..
  2. For the Stuffing,Heat oil in a pan add cumin seeds crackle, add chopped garlic, onion and chilli. Saute on a medium flame for 1 minutes..
  3. Add all chopped veggies and fry on a medium flame for 5 minutes. While stirring occasionally..
  4. Now add the all spices powder, salt and mix well, cook on a medium flame for 2 minutes..
  5. Now divide the dough and roll round roti a little thick with a round cutter whatever size you want..
  6. Heat a tawa and cook the paratha with a little bit of oil..
  7. Assemble, Take 1 tablespoon veggie mixture spread over a little thick evenly Sandwich with another press a little even it out..
  8. Roll the sides in grated cheese..
  9. Serve Hot and Enjoyyyyyyyyy ☺️☺️.

Paratha is usually called as parota over here.A recipe for Paratha Egg Sandwich from the cookbook, Wrapped: Crêpes, Wraps, and Rolls from Around the World by Gaitri Pagrach-Chandra.Beautiful macaroons are one of the current 'sweet' crazes.

Matar Ka Paratha is stuffed paratha with spicy green peas and is a delicacy.This can be one dish meal served with side of yogurt or pickle.Matar Ka Paratha is also a great lunch box option.This recipe makes a flavorful paratha.Buy Paratha Online You no longer have to go to the nearest mamak to get your favourite paratha roti.