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Recipe of Tasty Herb Roasted Chicken with Gravy

  • By Dora Klein
  • 03 May, 2020
Recipe of Tasty Herb Roasted Chicken with Gravy
Recipe of Tasty Herb Roasted Chicken with Gravy

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Herb Roasted Chicken with Gravy. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Herb Roasted Chicken with Gravy Recipe.

You can cook Herb Roasted Chicken with Gravy using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Herb Roasted Chicken with Gravy

  1. Make ready 1 of whole chicken.
  2. You need 3 tbls of herbs (a mix of tarragon, rosemary, parsley, sage, thyme).
  3. Make ready 1 stick of butter.
  4. Take 1 of large lemon, sliced.
  5. Take To taste of Carrots.
  6. Make ready To taste of Onions.
  7. Prepare As needed of Chicken stock.
  8. Make ready As needed of Flour.

Herb Roasted Chicken with Gravy step by step

  1. Make herb butter. Mix butter with finely chopped herbs of choice..
  2. Pat chicken dry with paper towels. Rub butter all over chicken and under the skin of the breast. Season chicken with salt and pepper..
  3. Stuff chicken cavity with sliced lemon and chopped onion..
  4. Place chopped onions and carrots in oven safe pan (cast iron is nice!). Place chicken on top..
  5. Roast in oven at 375 for about 70-90 minutes until fully cooked..
  6. Make gravy. Remove chicken from the pan and add chicken stock and bring to a simmer. Strain and return liquid to the pan. Add flour to desired thickness and add salt and pepper to taste..