Recipe of Yummy Buttered Pasta with Zucchini, mushrooms and feta cheese

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Buttered Pasta with Zucchini, mushrooms and feta cheese. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Buttered Pasta with Zucchini, mushrooms and feta cheese Recipe. Roughly chop zucchini and onion and process mushrooms. Pasta with Yogurt and Feta Cheese SauceThe Spruce.

You can have Buttered Pasta with Zucchini, mushrooms and feta cheese using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Buttered Pasta with Zucchini, mushrooms and feta cheese

1. Take 1 box of whatever pasta you want to use.
2. You need 1 1/2 cup of fresh or canned mushrooms.
3. It’s 2 of zucchini.
4. You need 1 cup of crumbled feta cheese.
5. Make ready 1/4 tsp of salt.
6. Prepare 1/2 tsp of black pepper.
7. Make ready 1/2 cup of butter or Margarine.

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Buttered Pasta with Zucchini, mushrooms and feta cheese instructions

1. Cook pasta how you normally would. While the pasta cooks, dice the zucchini which ever way you prefer - just be sure they are slightly thick pieces. In a separate saucepan turn on medium heat..
2. Add butter to pan and let melt, then add zucchini and salt and sauté for about 5-7 minutes. Then add mushrooms and cook 2 more minutes..
3. Once pasta is cooked, add to the butter, zucchini and mushroom mixture. Mix everything together, add black pepper, cook for a minute or two, then plate and add the crumbled feta on top..

Begin with a couple of zucchini.And I know it's not zucchini season, but if I wait until my garden is overrun with zucchini before I start to post recipes that use zucchini, everyone else in the world will also be posting zucchini recipes and.Line the muffin cups with the zucchini strips on the bottom and sides.

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