Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Meditrian pasta Fritatta. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Meditrian pasta Fritatta Recipe. I've never been a big frittata person. I'm not exactly sure why, especially For today's version, we're giving the frittata a Mediterranean flare, with add-ins like.
You can cook Meditrian pasta Fritatta using 11 ingredients and 11 steps. Here is how you cook it.
Ingredients of Meditrian pasta Fritatta
- You need 1 cup of boiled pasta.
- It’s 1 cup of finely chopped onion.
- Take 1/2 cup of finely chopped tomatoes.
- Prepare 1 tablespoon of chopped garlic.
- It’s 2 of finely chopped green chillies.
- It’s 1/4 cup of chopped mushrooms.
- Make ready 4 of boiled potatoes.
- Prepare 1/4 cup of chopped peppers.
- It’s 5-6 of eggs.
- Prepare 1 teaspoon of red chili powder.
- Take to taste of Salt.
In this lesson we will learn how to make Mediterranean frittata.This Mediterranean pasta salad recipe is made with cucumbers, tomatoes, kalamata olives, red onions and feta cheese.It's the easy pasta salad is always the hit of the party!Mediterranean Pasta Salad - Classic Greek flavors and ingredients combined into a delicious pasta salad.
Meditrian pasta Fritatta step by step
- Heat oil in a pan, add onion and garlic and fry it until it becomes golden brown..
- Now add mushrooms, green chilli, peppers tomatoes, and mix well and let it cook for few minutes..
- Now add chilli powder,salt and cook it well..
- Then put boiled pasta in it and mix it well. When the pasta gets cooked well then switch off the gas..
- Take eggs in a bowl and mix them well..
- Take a non stick pan and put light butter in it..
- Cut sliced and rounded shaped boiled potatoes..
- Now put potato pieces in the pan.Then put pasta in it After this, pour torn eggs..
- Now cover the pan and cook it on medium flame for 5 to 7 minutes..
- Put a plate on the pan and then roll over the pan on the plate. Now turn the frittata out of the plate and turn it into the pen and let it cook for 5 to 7 minutes..
- Now Meditrian pasta Fritatta is ready..
The deep green of the spinach in the frittata and the bright red of the Herb-Crusted Broiled Tomatoes create a vibrant combination for a vitamin-packed brunch.Mediterranean Frittata. this link is to an external site that may or may not meet accessibility guidelines.This Mediterranean Pasta Frittata is loaded with the delicious flavors of sun dried tomatoes, spinach, and feta cheese.and it's a great way to use up leftover pasta!
Jack made a version of this Mediterranean pasta salad several years ago - but he's taken.I love frittatas because you can put just about any filling in them that you want.I've added thinly sliced potatoes to this frittata, which creates an awesome texture and makes it extra filling for very little cost.Add the pasta to the boiling water and cook according to the package directions.Pasta salad is a summer staple at barbecues and cookouts.
