Step-by-Step Guide to Make Favorite Healthy and tasty beetroot paratha

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Healthy and tasty beetroot paratha. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Healthy and tasty beetroot paratha Recipe. On my channel, you will find QSTH recipies that is Quick Simple Tasty and Healthy recipies. I love to cook and sharing my experiences with.

You can cook Healthy and tasty beetroot paratha using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Healthy and tasty beetroot paratha

1. It’s 1 cup of Wheat flour.
2. Take as needed of Green chilli.
3. It’s 4 cloves of Garlic.
4. Make ready 1 tsp of Cumin powder (roasted).
5. Take 1/2 tsp of Cumin seeds.
6. It’s 1 pinch of Asafoetida / hing.
7. It’s as needed of Red chilli powder.
8. Make ready to taste of Black pepper powder (optional).
9. Prepare As needed of Coriander.
10. Take to taste of Salt.
11. Make ready As needed of Oil for frying the parathas.

Beetroot Paratha Recipe - This is the stuffed version where stuffing mixture is made from grated beetroot, boiled potatoes and some spices.So to mellow down the sweet taste I have added some boiled potatoes.Also the addition of amchur powder balances the sweet and sour taste in the stuffing. paratha known for its flavour, taste and obviously colour. paratha recipes are the very common staple food of many indians. it is generally it complicated but tastes great. basically, i have shown a simple and easy paratha recipe for a novice to professional cooks. in addition, by mixing the beetroot paste.Beetroot paratha recipe - Learn how to make simple triangular shape beetroot paratha for kids and tiffin box.

Healthy and tasty beetroot paratha step by step

1. Grate the beet root. Heat oil in kadai. Add cumin seeds, asafoetida let it crackle. Add grated beet root saute it for few minutes.Add cumin powder, red chilli powder, garlic 4 chopped, coriander leaves chopped, black pepper and salt. Fry for a few minutes. Cool it. Take out in a bowl. Make a dough. After kneading a dough. Keep aside for few minutes. Now make a dough ball in lemon size.Take 1 cup wheat flour. Mix the wheat flour with beet root curry, add chopped coriander leaves, oil and salt..
2. Roll it into round shape. While making a paratha The paratha will be crispy.Heat tawa. Place the paratha,cook on both the sides..
3. Ready to serve with coriander chutney.

These make a good breakfast or lunch.Beetroot paratha recipe - Healthy & colorful beetroot paratha for toddlers and kids.These make a great Breakfast and also go well in the lunch box.

Easy Indian beetroot paratha with pictures.Beetroot paratha is a wonderful way of adding beetroot in your diet.This paratha recipe is quite healthy and can be a great addition to your.This colorful beet rotis not only looks inviting but is more healthy too.Kids love this vibrant color and amazing taste.