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How to Prepare Super Quick Chickpeas with greek feta

  • By Peter Sharp
  • 14 Mar, 2020
How to Prepare Super Quick Chickpeas with greek feta
How to Prepare Super Quick Chickpeas with greek feta

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Chickpeas with greek feta. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Chickpeas with greek feta Recipe. You need these Greek roasted chickpeas with tofu feta in your weeknight rotation! Life's been a little crazy (in a good way) since we brought home the newest member of our family, little Levon.

You can cook Chickpeas with greek feta using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chickpeas with greek feta

  1. You need 1 cup of chickpeas.
  2. It’s 1 spoon of olive oil.
  3. Take to taste of Salt & pepper.
  4. Make ready 1/2 of onion.
  5. You need of Tomatoes.
  6. You need 2-3 of small carrots.
  7. Take of Dried oregano.
  8. Make ready of Juice of 1 lemon.
  9. It’s to taste of Greek feta.
  10. Prepare of Fresh coriander.

It's made with just a few ingredients that compliment each other very well!The Best Greek Chickpeas Recipes on YummlyMoroccan-inspired Country-style Rib Ragu With Couscous Cakes, Baked Greek Chicken With Fresh Lemon And Dill, Easy Greek Turkey Burgers.Easy one bowl chopped chickpea greek salad with olives, feta, tomatoes, onion, garlic and a light lemon dressing!

Chickpeas with greek feta step by step

  1. Boil the chickpeas until smooth, add olive oil, salt & pepper, onion, tomatoes (cut into cubes), carrots and dried oregano, and let it cook for another 10 mins..
  2. When ready, remove from fire, add the fresh coriander and the juice of 1 lemon and serve. Optional greek feta on top, i always add feta as it is my absolutely favourite ingredient and adds extra salty flavour to every meal. Enjoy!.
  3. Tip: add a lot of lemon juice, it gives the chickpeas another yummy yummy flavour, my grandma told me that and she's absolutely right!.

Heat the oil in a non-stick frying pan and briefly fry the cheese, flicking the pieces over to cook on all sides.You can't freeze chickpea salad because it has cucumber and feta and neither of these items freeze well.However, if you have extra chickpeas Greek Chickpea Salad is a great option for a light lunch and a delicious side dish.

Add cooked chicken for more protein or enjoy on its own.Nothing fancy about this dish - just good eating.Round off with some feta cheese and crusty bread.Salty feta, sweet cherry tomatoes, and nutty chickpeas combine for a hearty Greek-inspired pasta dish.Use oregano instead of basil, if you prefer.