Recipe of Ultimate Mouth-Watering Stuffed Mushrooms

Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Mouth-Watering Stuffed Mushrooms. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Mouth-Watering Stuffed Mushrooms Recipe.

You can cook Mouth-Watering Stuffed Mushrooms using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mouth-Watering Stuffed Mushrooms

1. You need 12 of mushrooms.
2. You need 3 slice of bacon, cooked and crumbled.
3. Make ready 6 oz of cream cheese, softened.
4. Take 1 of olive oil.
5. Make ready 1/2 of onion, diced.
6. It’s 2 clove of garlic, minced.
7. Prepare 1/4 cup of parmesan cheese.
8. Make ready 1 dash of salt.
9. Prepare 1 dash of pepper.
10. Take 1/2 cup of bread crumbs.

Mouth-Watering Stuffed Mushrooms step by step

1. Preheat oven to 350°..
2. Clean mushrooms. Pull out and chop stems..
3. On medium heat, saute garlic, onions, and mushroom stems..
4. In a bowl, mix together sauted ingredients, cream cheese, bacon, parmesan cheese, salt and pepper..
5. Using a small spoon, scoop mixture into mushroom caps. top with bread crumbs..
6. Arrange mushroom caps on baking sheet and bake for 15-20 minutes or until liquid has formed under caps..