Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Toasted Swiss on Pumpernickel and Rye. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Toasted Swiss on Pumpernickel and Rye Recipe.
You can have Toasted Swiss on Pumpernickel and Rye using 3 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Toasted Swiss on Pumpernickel and Rye
- Make ready 3 slices of pumpernickel rye bread.
- It’s 3 slices of swiss cheese 1 divided.
- It’s 3 tablespoons of mayonnaise.
Toasted Swiss on Pumpernickel and Rye instructions
- Add mayonnaise to one side of each slice of bread..
- Add 1 whole slice, and half a slice of swiss cheese to 2 of the slices of bread..
- Stack and toast the sandwich till cheese starts to melt turn as needed..