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Recipe of Super Quick Mike's Healthy Zesty Greek Salad

  • By Ricky Mathis
  • 01 Apr, 2020
Recipe of Super Quick Mike's Healthy Zesty Greek Salad
Recipe of Super Quick Mike's Healthy Zesty Greek Salad

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Mike's Healthy Zesty Greek Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Healthy Zesty Greek Salad Recipe. Learn how to prepare a gourmet meal in few minutes with Chef Mike Wunsch using Barakat Products. Don't forget to turn on your notifications!

You can cook Mike's Healthy Zesty Greek Salad using 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mike's Healthy Zesty Greek Salad

  1. Take as needed of English Or Garden Cucumbers [thick sliced].
  2. You need 2 of buckets Athenos Feta Cheese [crumbled].
  3. You need as needed of Shaved Parmasean.
  4. Take as needed of Vidalia Onions [sliced].
  5. Make ready as needed of Red Onions [sliced].
  6. Take as needed of Fresh Radishes [sliced].
  7. Make ready as needed of Fresh Cherry Tomatoes [sliced].
  8. Make ready as needed of Fresh Basil Leaves [chopped].
  9. Take as needed of Fresh Chives.
  10. Make ready as needed of Green Olives [halved].
  11. You need as needed of Black Olives [halved].
  12. Prepare as needed of Fresh Ground Black Pepper.
  13. Make ready as needed of Fresh Spinach.
  14. It’s as needed of Fresh Parsley.
  15. Make ready as needed of Red Pepper Flakes.
  16. Make ready of Homemade Italian Dressing Or Low Fat Kraft Zesty Italian Dressing well shaken.

Top with bacon pieces and salad kickers dressing olives and cheese and toss and eat.Does Greek Salad Have Lettuce In It?In the United States many recipes and restaurant Greek salads include lettuce.But traditional Greek salads do not have lettuce in them.

Mike's Healthy Zesty Greek Salad step by step

  1. Easy peasy! We made our own Italian Dressing. But, Kraft puts out a great zesty Italian!.
  2. Rinse, dry and chop all vegetables. Crumble Feta Cheese if needed and add Parmasean..
  3. A quick tip on chopping fresh herbs? Stack your leaves and roll into a cigar shape. Then, gently chop. Do the same with your spinach..
  4. Don't over chop or you'll cause your fresh herbs to bruise and brown..
  5. Feta Cheese..
  6. Fresh shaved Parmasean Cheese..
  7. Gently mix everything together, including dressing, and chill well. Stir occasionally..
  8. Seal tightly. Gently flip sealed bowl over a few times prior to eating. Enjoy your little taste of Greece!.
  9. Excelent for healthy, "on the go," work lunches! My students love taking these in to school with them!.

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